PASTICCERIA FRACCARO 1932 - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 79290420
Serial Number
79290420
Word Mark
PASTICCERIA FRACCARO 1932
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2021-11-05
Filing Date
2020-05-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
250125 - Other framework and ornamental borders.
Attorney Name
Paulo A. de Almeida
Law Office Assigned Location Code
M10
Employee Name
DIXON, JENNIFER HAZARD
Statements
Indication of Colors claimed
The color(s) gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PASTICCERIA" AND "1932"
Description of Mark
The mark consists of the wording "PASTICCERIA" over "FRACCARO" over "1932" inside a double-lined decorative border. All of these elements are shown in the color gold. The color white represents transparent background and is not claimed as a feature of the mark.
Goods and Services
Foods produced from baked cereals, namely, bread, cakes, biscuits, tarts, and pastries; foodstuffs made from cereals; farinaceous food pastes for human consumption; petit-beurre biscuits; brioches; cream buns; jam buns; filled bread rolls; jam filled brioches; buns; croissants; cakes; cream cakes; breakfast cake; prepared desserts, namely, pastries; panettone; plum cakes; bakery goods; baked goods, namely, cakes, cupcakes, biscuits, and bread; confectionery made of sugar and chocolate; chocolate; desserts, namely, ice cream desserts, puddings, dessert mousse, bakery desserts; sponge cakes; sweet or savoury tarts; flavourings for cakes, other than essential oils
Pseudo Mark
PASTICCERIA FRACCARO NINETEEN THIRTY TWO; PASTICCERIA FRACCARO ONE THOUSAND NINE HUNDRED THIRTY TWO; PASTICCERIA FRACCARO ONE NINE THREE TWO
Translation of Words in Mark
The English translation of "PASTICCERIA" in the mark is "PASTRY SHOP; BAKERY".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-31
Primary Code
030
Correspondences
Name
Paulo A. de Almeida
Address
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International Registrations
International Registration Number
1542767
International Registration Date
2020-05-11
International Publication Date
2020-07-30
International Renewal Date
2030-05-11
Auto Protection Date
2022-01-30
International Status
001 - Request for extension of protection established
International Status Date
2020-07-30
Priority Claimed In
True
Priority Claimed Date
2020-02-04
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-07-30SN ASSIGNED FOR SECT 66A APPL FROM IB
2020-07-31NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-08-04APPLICATION FILING RECEIPT MAILED
2020-08-06ASSIGNED TO EXAMINER
2020-08-14NON-FINAL ACTION WRITTEN
2020-08-15NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-08-18NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
2020-08-31NON-FINAL ACTION WRITTEN
2020-09-01NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-09-22REFUSAL PROCESSED BY MPU
2020-09-22NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-10-11REFUSAL PROCESSED BY IB
2021-03-22TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-03-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-03-23TEAS/EMAIL CORRESPONDENCE ENTERED
2021-04-14FINAL REFUSAL WRITTEN
2021-04-14FINAL REFUSAL E-MAILED
2021-04-14NOTIFICATION OF FINAL REFUSAL EMAILED
2021-05-29NEW REPRESENTATIVE AT IB RECEIVED
2021-10-01NEW REPRESENTATIVE AT IB RECEIVED
2021-11-05ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2021-11-08ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
2022-01-05NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2022-01-05NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2022-01-22NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB