SQIX - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79286787
Serial Number
79286787
Registration Number
6541559
Word Mark
SQIX
Status
700 - Registered
Status Date
2021-11-02
Filing Date
2020-04-22
Registration Number
6541559
Registration Date
2021-11-02
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-08-17
Attorney Name
Claudia A. Smith
Law Office Assigned Location Code
N50
Employee Name
MASULLO, MARCO
Statements
Goods and Services
Medicinal preparations for the treatment of halitosis and the maintenance of a healthy mouth in tablet form; medicated chewing gum; chewing gum for medical purposes; mint flavoured chewing gum for medical use
Goods and Services
Confectionery, namely, edible gum paste; chewing gum; sugarless chewing gum; non-medicated chewing gum; chewing gum for breath freshening
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
005, 006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2020-06-06
Primary Code
005
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-06-06
Primary Code
030
Current Trademark Owners
Party Name
THE SQIX COMPANY PTE. LTD.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Private Limited Company incorporated in Singapore).
Address
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Trademark Owner History
Party Name
THE SQIX COMPANY PTE. LTD.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Private Limited Company incorporated in Singapore).
Address
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Party Name
THE SQIX COMPANY PTE. LTD.
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Private Limited Company incorporated in Singapore).
Address
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Party Name
THE SQIX COMPANY PTE. LTD.
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Private Limited Company incorporated in Singapore).
Address
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Correspondences
Name
Claudia A. Smith
Address
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International Registrations
International Registration Number
1533883
International Registration Date
2020-04-22
International Publication Date
2020-06-04
International Renewal Date
2030-04-22
Auto Protection Date
2021-12-04
International Status
001 - Request for extension of protection established
International Status Date
2020-06-04
Priority Claimed In
True
Priority Claimed Date
2020-04-21
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-06-04SN ASSIGNED FOR SECT 66A APPL FROM IB
2020-06-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-06-10APPLICATION FILING RECEIPT MAILED
2020-07-14ASSIGNED TO EXAMINER
2020-07-16NON-FINAL ACTION WRITTEN
2020-07-17NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-08-24REFUSAL PROCESSED BY MPU
2020-09-05NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-09-27REFUSAL PROCESSED BY IB
2021-02-18TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-02-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-02-19TEAS/EMAIL CORRESPONDENCE ENTERED
2021-05-19ASSIGNED TO EXAMINER
2021-07-12APPROVED FOR PUB - PRINCIPAL REGISTER
2021-07-28NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-07-28NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2021-07-28NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-08-14NOTIFICATION PROCESSED BY IB
2021-08-17PUBLISHED FOR OPPOSITION
2021-08-17OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-11-02REGISTERED-PRINCIPAL REGISTER
2022-02-02FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB