NU+CAO - Trademark Details
Status: 686 - Published For Opposition
Image for trademark with serial number 79286448
Serial Number
79286448
Word Mark
NU+CAO
Status
686 - Published For Opposition
Status Date
2021-11-30
Filing Date
2020-04-09
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-11-30
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
HOPKINS, SARAH COLLEEN
Statements
Goods and Services
Nut and seed-based snack bars; dried fruit- and nut-based snack bars
Goods and Services
Sweets being chewing gum; cereal bars and cereal-based energy bars; muesli bars; cereal-based snack bars, namely, oat bars; cereal bars; cereal products in bar form, namely, cereal bars; cereal based energy bars
Pseudo Mark
NEW + CAO; NEW PLUS CAO; NEW AND CAO
Pseudo Mark
NU + CAO; NEW + CAO; NEW PLUS CAO; NEW AND CAO
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-29
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-29
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Eric Lamb
Address
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International Registrations
International Registration Number
1533025
International Registration Date
2020-04-09
International Publication Date
2020-05-28
International Renewal Date
2030-04-09
Auto Protection Date
2021-11-28
International Status
001 - Request for extension of protection established
International Status Date
2020-05-28
Priority Claimed In
True
Priority Claimed Date
2019-10-11
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-05-28SN ASSIGNED FOR SECT 66A APPL FROM IB
2020-05-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-06-02APPLICATION FILING RECEIPT MAILED
2020-06-26ASSIGNED TO EXAMINER
2020-07-08NON-FINAL ACTION WRITTEN
2020-07-09NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-08-11REFUSAL PROCESSED BY MPU
2020-08-11NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-08-30REFUSAL PROCESSED BY IB
2021-02-10TEAS CHANGE OF OWNER ADDRESS RECEIVED
2021-02-10TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-02-10ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-02-10TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-02-10APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2021-02-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-02-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-02-10TEAS/EMAIL CORRESPONDENCE ENTERED
2021-04-20FINAL REFUSAL WRITTEN
2021-04-20FINAL REFUSAL E-MAILED
2021-04-20NOTIFICATION OF FINAL REFUSAL EMAILED
2021-09-14ASSIGNED TO EXAMINER
2021-10-19TEAS REQUEST FOR RECONSIDERATION RECEIVED
2021-10-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-10-19TEAS/EMAIL CORRESPONDENCE ENTERED
2021-10-23APPROVED FOR PUB - PRINCIPAL REGISTER
2021-11-03NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2021-11-03NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-11-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-11-10NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2021-11-10NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-11-23NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2021-11-30PUBLISHED FOR OPPOSITION
2021-11-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-12-05NOTIFICATION PROCESSED BY IB