KIO ENE - Trademark Details
Status: 700 - Registered
Serial Number
79285944
Registration Number
6465632
Word Mark
KIO ENE
Status
700 - Registered
Status Date
2021-08-31
Filing Date
2020-03-25
Registration Number
6465632
Registration Date
2021-08-31
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-06-15
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
LAM, HAI-LY HUYNH
Statements
Goods and Services
Meat and meat products, namely, ground beef, meatballs, hamburger, fish, not live, poultry and game; meat extracts; preserved and frozen meat and fish; preserved and frozen fruit and vegetables; processed aubergines; processed artichokes and tomatoes; processed beets; preserved, dried, cooked and frozen vegetables; processed spinach; processed broccoli and kale; jellies, jams, compotes; mozzarella cheese, cheese, eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible fats and oils
Goods and Services
Pasta, frozen pre-cooked pasta, preserved pasta; coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour and preparations made from cereals, namely, processed buckwheat, buckwheat burger sandwiches, cereal bars; bread, pastry, ice-cream; honey, treacles; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice
Goods and Services
Unprocessed grains; fresh vegetables; malt for brewing and distilling
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-22
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2020-05-22
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società per azioni (spa)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società per azioni (spa)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (società per azioni (spa)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (società per azioni (spa)).
Address
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Correspondences
Name
John S. Egbert
Address
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International Registrations
International Registration Number
1531705
International Registration Date
2020-03-25
International Publication Date
2020-05-21
International Renewal Date
2030-03-25
Auto Protection Date
2021-11-21
International Status
001 - Request for extension of protection established
International Status Date
2020-05-21
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2020-05-21 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2020-05-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-05-26 | APPLICATION FILING RECEIPT MAILED |
| 2020-06-16 | ASSIGNED TO EXAMINER |
| 2020-06-19 | NON-FINAL ACTION WRITTEN |
| 2020-06-20 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2020-07-25 | REFUSAL PROCESSED BY MPU |
| 2020-07-25 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2020-08-14 | REFUSAL PROCESSED BY IB |
| 2021-01-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-01-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-01-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-02-17 | FINAL REFUSAL WRITTEN |
| 2021-02-17 | FINAL REFUSAL E-MAILED |
| 2021-02-17 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-05-07 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2021-05-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-05-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-05-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-05-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-06-15 | PUBLISHED FOR OPPOSITION |
| 2021-06-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-08-31 | REGISTERED-PRINCIPAL REGISTER |
| 2021-11-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2022-02-10 | FINAL DISPOSITION PROCESSED |
| 2022-02-10 | FINAL DISPOSITION NOTICE SENT TO IB |
