SUGABEE - Trademark Details
Status: 700 - Registered
Serial Number
79284168
Registration Number
6219098
Word Mark
SUGABEE
Status
700 - Registered
Status Date
2020-12-15
Filing Date
2020-03-06
Registration Number
6219098
Registration Date
2020-12-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121, 261709 - Circles that are totally or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2020-09-29
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
VAGHANI, MAYUR C
Statements
Indication of Colors claimed
The color(s) amber, burgundy, red and white is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The background circle and outer shadow of letters "S" and "e" are in color of amber; the first shadow of the word "Sugabee" is in color burgundy; the second shadow of the word "Sugabee" is in color red; lastly the word "Sugabee" is written in white.
Description of Mark
The mark consists of a circle in amber with a white curve in the top area; the wording "SUGABEE" appears over the center with the outer shadow of letters "S" and "E" in color of amber; the first shadow of the word "Sugabee" is in color burgundy; the second shadow of the word "Sugabee" is in color red; lastly the word "Sugabee" is written in white.
Goods and Services
Coffee, cocoa, coffee or cocoa based beverages, chocolate based beverages; pasta, a traditional Turkish dish consisting of a dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of spiced meat mixtures served with yogurt, noodles; honey, royal jelly for food purposes, propolis for food purposes, seasonings for foods; yeast, baking powder; natural additives, non-medical, for improving the texture, color and freshness of flour products, namely, cream of tartar for culinary purposes, processed semolina, corn starch; granulated sugar, sugar, powdered sugar; teas, ice tea; candies; chocolates: waffles; chewing gums; ice creams, edible ice; processed cereals and rice; grape molasses (Pekmez)
Pseudo Mark
SUGA BEE
Translation of Words in Mark
The wording "SUGABEE" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-04-27
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Company).
Address
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Correspondences
Name
Curt Handley, Esq.
Address
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International Registrations
International Registration Number
1122102
International Registration Date
2011-12-02
International Publication Date
2020-04-23
International Renewal Date
2021-12-02
Auto Protection Date
2021-10-23
International Status
001 - Request for extension of protection established
International Status Date
2020-04-23
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2020-04-23 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2020-04-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-05-01 | APPLICATION FILING RECEIPT MAILED |
| 2020-05-26 | ASSIGNED TO EXAMINER |
| 2020-05-27 | NON-FINAL ACTION WRITTEN |
| 2020-05-28 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2020-06-29 | REFUSAL PROCESSED BY MPU |
| 2020-06-29 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2020-07-31 | REFUSAL PROCESSED BY IB |
| 2020-08-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-08-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-08-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-08-27 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-08-27 | EXAMINERS AMENDMENT E-MAILED |
| 2020-08-27 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-08-27 | EXAMINER'S AMENDMENT ENTERED |
| 2020-08-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-09-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-09-29 | PUBLISHED FOR OPPOSITION |
| 2020-09-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-12-15 | REGISTERED-PRINCIPAL REGISTER |
| 2021-03-15 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2021-03-23 | FINAL DISPOSITION PROCESSED |
| 2021-03-24 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2021-04-12 | FINAL DECISION TRANSACTION PROCESSED BY IB |
