MANNO'SENSE - Trademark Details
Status: 700 - Registered
Serial Number
79284223
Registration Number
6219099
Word Mark
MANNO'SENSE
Status
700 - Registered
Status Date
2020-12-15
Filing Date
2020-03-20
Registration Number
6219099
Registration Date
2020-12-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-09-29
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
CHANG, KATHERINE S
Statements
Goods and Services
Chemical products and chemical substances for use in industry for making beverages; chemical substances, materials and compounds of mineral or vegetable origin, namely, chemical compounds and chemical preparations for use in the manufacture of beverages; wine products used in the wine-making process, namely, chemical preparations for the manufacture of wine
Goods and Services
Flavorings and flavorings preparations, other than essential oils, for preparation of beverages, particularly based on grape tannins and extracts from pieces of wood used for flavoring beverages; yeast; yeast for making beverages; yeast extracts
Pseudo Mark
MANNO SENSE
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2020-05-01
Primary Code
001
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-01
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (société par actions simplifiée (sas)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (société par actions simplifiée (sas)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société par actions simplifiée (sas)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (société par actions simplifiée (sas)).
Address
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Correspondences
Name
Steven J. Solomon
Address
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International Registrations
International Registration Number
1527450
International Registration Date
2020-03-20
International Publication Date
2020-04-30
International Renewal Date
2030-03-20
Auto Protection Date
2021-10-30
International Status
001 - Request for extension of protection established
International Status Date
2020-04-30
Priority Claimed In
True
Priority Claimed Date
2019-10-14
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2020-04-30 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2020-05-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-05-05 | APPLICATION FILING RECEIPT MAILED |
| 2020-06-11 | ASSIGNED TO EXAMINER |
| 2020-06-17 | NON-FINAL ACTION WRITTEN |
| 2020-06-18 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2020-07-29 | REFUSAL PROCESSED BY MPU |
| 2020-07-29 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2020-08-14 | REFUSAL PROCESSED BY IB |
| 2020-08-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-08-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-08-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-08-26 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-08-26 | EXAMINERS AMENDMENT E-MAILED |
| 2020-08-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-08-26 | EXAMINER'S AMENDMENT ENTERED |
| 2020-08-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-09-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-09-29 | PUBLISHED FOR OPPOSITION |
| 2020-09-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-12-15 | REGISTERED-PRINCIPAL REGISTER |
| 2021-03-15 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2021-03-15 | FINAL DISPOSITION PROCESSED |
| 2021-03-15 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2021-04-05 | FINAL DECISION TRANSACTION PROCESSED BY IB |
