CARUS VINI - Trademark Details
Status: 700 - Registered
Serial Number
79284310
Registration Number
6219103
Word Mark
CARUS VINI
Status
700 - Registered
Status Date
2020-12-15
Filing Date
2020-01-28
Registration Number
6219103
Registration Date
2020-12-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010110, 010114, 021101, 040501, 240102, 260317, 260321, 260328, 261701, 261706 - Three or more stars. More than one star with six points. Hearts. Dragons and griffons (half eagle, half lion). Shields or crests with figurative elements contained therein or superimposed thereon. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Straight line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2020-09-29
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
LAPTER, ALAIN J
Statements
Indication of Colors claimed
The color(s) red, black and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a shield design with a white background, inner border in red and exterior border in white with the upper part being a central heart surmounted by three stars in red and the lower part with diagonal stripes in red and white embraced by a rampant Griffin in white and red; the entire figure represented as a sealing wax in red with a white interior border; under the design appears the wording "Carus vini" in black.
Goods and Services
Birds eggs and egg products, namely, egg substitute, omelets; dairy products and dairy substitutes, namely, milk, yogurt; processed or frozen fish, seafood and molluscs; processed, frozen or packaged meats; edible oils and fats; processed fruits, fungi and vegetables including nuts and pulses
Translation of Words in Mark
The English translation of "vini" in the mark is "wines".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-01
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (SRL).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (SRL).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (SRL).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (SRL).
Address
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Correspondences
Name
John Alumit
Address
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International Registrations
International Registration Number
1527659
International Registration Date
2020-01-28
International Publication Date
2020-04-30
International Renewal Date
2030-01-28
Auto Protection Date
2021-10-30
International Status
001 - Request for extension of protection established
International Status Date
2020-04-30
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2020-04-30 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2020-05-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-05-01 | ASSIGNED TO EXAMINER |
2020-05-05 | APPLICATION FILING RECEIPT MAILED |
2020-05-07 | NON-FINAL ACTION WRITTEN |
2020-05-08 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-05-29 | REFUSAL PROCESSED BY MPU |
2020-05-29 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2020-06-19 | REFUSAL PROCESSED BY IB |
2020-07-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-08-18 | ASSIGNED TO LIE |
2020-08-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-08-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-08-24 | EXAMINERS AMENDMENT -WRITTEN |
2020-08-24 | EXAMINERS AMENDMENT E-MAILED |
2020-08-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-08-24 | EXAMINER'S AMENDMENT ENTERED |
2020-08-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-09-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-09-29 | PUBLISHED FOR OPPOSITION |
2020-09-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-12-15 | REGISTERED-PRINCIPAL REGISTER |
2021-03-15 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2021-03-23 | FINAL DISPOSITION PROCESSED |
2021-03-23 | FINAL DISPOSITION NOTICE SENT TO IB |
2021-04-12 | FINAL DECISION TRANSACTION PROCESSED BY IB |