GUSTO SORRENTO - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79283143
Serial Number
79283143
Registration Number
6219090
Word Mark
GUSTO SORRENTO
Status
700 - Registered
Status Date
2020-12-15
Filing Date
2020-03-04
Registration Number
6219090
Registration Date
2020-12-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260303, 260321 - Incomplete ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2020-09-29
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
BLAZICH, JOAN MICHELE
Statements
Indication of Colors claimed
The color(s) red, white and green is/are claimed as a feature of the mark.
Desription of the Colors Claimed
Background: red, wording in white and graphic element in green.
Disclaimer with Predetermined Text
"SORRENTO"
Description of Mark
The mark consists of the wording "GUSTO SORRENTO" in white stylized font where the "G" forms a white partial oval with a green inner border which encircles this wording. The entire mark is on a red background.
Goods and Services
Cheese; desserts made from milk products; chilled dairy desserts
Goods and Services
Processed grains, food starches; bread; pastries, cakes, tarts and biscuits being cookies; frozen cakes; frozen pizzas; filled baguettes; pizza bases, namely, pizza dough; pre-baked pizzas crusts; brioches; cereal-based snack food; flour based savory snacks, namely, flour-based snack foods; snack foods consisting principally of bread, namely, bread sticks; pretzels; pies; prepared pizza meals, namely, prepared meals consisting primarily of pizza; prepared meals in the form of pizzas; pizzas; prepared pizzas; preserved pizzas; uncooked pizzas; cereal-based savoury snacks, namely, cereal-based snack foods; frozen pastries; frozen meals consisting primarily of pasta; fresh pizza; pizza crust mixes and pizza dough mixes; pizza crust; chilled pizzas; preparations for making pizza bases, namely, pizza crust mixes; baguettes
Goods and Services
Serving food and drinks; mobile restaurant services; snack-bar services
Translation of Words in Mark
The English translation of "GUSTO SORRENTO" in the mark is "SORRENTO TASTE".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-04-13
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-04-13
Primary Code
043
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Nicholas D. Wells
Address
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International Registrations
International Registration Number
1525001
International Registration Date
2020-03-04
International Publication Date
2020-04-09
International Renewal Date
2030-03-04
Auto Protection Date
2021-10-09
International Status
001 - Request for extension of protection established
International Status Date
2020-04-09
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-04-09SN ASSIGNED FOR SECT 66A APPL FROM IB
2020-04-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-04-17APPLICATION FILING RECEIPT MAILED
2020-05-21ASSIGNED TO EXAMINER
2020-05-26NON-FINAL ACTION WRITTEN
2020-05-27NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-06-26REFUSAL PROCESSED BY MPU
2020-06-26NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-07-18REFUSAL PROCESSED BY IB
2020-08-18TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-08-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-08-18TEAS/EMAIL CORRESPONDENCE ENTERED
2020-08-24APPROVED FOR PUB - PRINCIPAL REGISTER
2020-09-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-09-29PUBLISHED FOR OPPOSITION
2020-09-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-12-15REGISTERED-PRINCIPAL REGISTER
2021-03-15FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-03-20FINAL DISPOSITION PROCESSED
2021-03-20FINAL DISPOSITION NOTICE SENT TO IB
2021-04-12FINAL DECISION TRANSACTION PROCESSED BY IB