SIRO 1920 - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79282254
Serial Number
79282254
Registration Number
6297544
Word Mark
SIRO 1920
Status
700 - Registered
Status Date
2021-03-23
Filing Date
2020-02-19
Registration Number
6297544
Registration Date
2021-03-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050702, 261321, 261325, 261328 - Clusters and sheaves of other grains, including stalks of grains. Quadrilaterals that are completely or partially shaded. Quadrilaterals with one or more curved sides. Miscellaneous designs with overall quadrilateral shape.
Published for Opposition Date
2021-01-05
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
REINHART, MEGHAN M
Statements
Indication of Colors claimed
The color(s) dark blue, yellow and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"1920"
Description of Mark
The mark consists of a blue shape that is horizontal at the top and curves on the top left to be vertical on the left side and then curves from the bottom of the left bottom side to the right side of the horizontal top. The white wording "SIRO" above the yellow number "1920" appear in the blue shape. A yellow wheat grain/stalk curves from the bottom left side of the shape to the right side of the shape with all but the top right part of it being inside the shape.
Goods and Services
Cookies, salted biscuits, cereals in the nature of breakfast cereals, cereal bars; pasta
Pseudo Mark
SIRO NINETEEN TWENTY; SIRO ONE THOUSAND NINE HUNDRED TWENTY; SIRO ONE NINE TWO ZERO
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-04-03
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Bradley J. Zentz
Address
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International Registrations
International Registration Number
1522984
International Registration Date
2020-02-19
International Publication Date
2020-04-02
International Renewal Date
2030-02-19
Auto Protection Date
2021-10-02
International Status
001 - Request for extension of protection established
International Status Date
2020-04-02
Priority Claimed In
True
Priority Claimed Date
2020-02-17
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-04-02SN ASSIGNED FOR SECT 66A APPL FROM IB
2020-04-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-04-07APPLICATION FILING RECEIPT MAILED
2020-05-07ASSIGNED TO EXAMINER
2020-05-08NON-FINAL ACTION WRITTEN
2020-05-09NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-05-28REFUSAL PROCESSED BY MPU
2020-05-28NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-06-12REFUSAL PROCESSED BY IB
2020-11-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-11-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-11-23TEAS/EMAIL CORRESPONDENCE ENTERED
2020-11-30APPROVED FOR PUB - PRINCIPAL REGISTER
2020-11-30ASSIGNED TO LIE
2020-12-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-12-23NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2020-12-23NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-01-05PUBLISHED FOR OPPOSITION
2021-01-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-01-10NOTIFICATION PROCESSED BY IB
2021-03-23REGISTERED-PRINCIPAL REGISTER
2021-06-23FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-06-29FINAL DISPOSITION PROCESSED
2021-06-29FINAL DISPOSITION NOTICE SENT TO IB
2021-07-18FINAL DECISION TRANSACTION PROCESSED BY IB
2021-12-04NEW REPRESENTATIVE AT IB RECEIVED