LA VEINTE - Trademark Details
Status: 700 - Registered
Serial Number
79282167
Registration Number
6202864
Word Mark
LA VEINTE
Status
700 - Registered
Status Date
2020-11-24
Filing Date
2019-04-12
Registration Number
6202864
Registration Date
2020-11-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-09-08
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
SCHMIDT, JOHN JOSEPH
Statements
Goods and Services
Marinades; Condiment, namely, ground garlic; salad dressings; Condiments, namely, saffron, chutneys, curry, peppers, pepper sauce, dried chili peppers, vegetable concentrates used for seasoning, processed herbs and ginger paste; Sugar confectionery, namely, dulce de leche, fudge, marshmallows, peppermint sweets, chocolate fudge and butterscotch; biscuits and cookies; confectionery products; seasonings; Sauces as condiments, namely, ketchup, pesto, sweet and sour sauce, chili sauce, curry sauce, apple sauce, soya sauce, tomato sauce, pepper sauces, salsa, savory sauces, pizza sauce, Worcestershire sauce, cranberry sauce, fruit coulis, relish, meat gravies, honey mustard sauces, pasta sauce; processed seeds for use as a seasoning; tortillas
Goods and Services
Bar services; snack-bar services; café services; cafeteria services; food and drink catering services; canteen services; Services provided by restaurants, in the nature of provision of prepared ready-to-eat food and beverages; Services provided by self-service restaurants, in the nature of provision of prepared ready-to-eat food and beverages; restaurants with home delivery service; Food and beverage service, in the nature of provision of prepared ready-to-eat food and beverages, at retail and take-out locations; mobile cafeteria services for supply of food and beverages; consultancy services in the field of provision of food and beverages
Translation of Words in Mark
The English translation of "LA VEINTE" in the mark is "THE TWENTY".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-04-03
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-04-03
Primary Code
043
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (SOCIEDAD ANONIMA DE CAPITAL VARIABLE).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (SOCIEDAD ANONIMA DE CAPITAL VARIABLE).
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (SOCIEDAD ANONIMA DE CAPITAL VARIABLE).
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (SOCIEDAD ANONIMA DE CAPITAL VARIABLE).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
TIMUR SLONIM
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1522762
International Registration Date
2019-04-12
International Publication Date
2020-04-02
International Renewal Date
2029-04-12
Auto Protection Date
2021-10-02
International Status
001 - Request for extension of protection established
International Status Date
2020-04-02
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2020-04-02 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2020-04-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-04-03 | ASSIGNED TO EXAMINER |
2020-04-03 | NON-FINAL ACTION WRITTEN |
2020-04-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-04-07 | APPLICATION FILING RECEIPT MAILED |
2020-04-21 | REFUSAL PROCESSED BY MPU |
2020-04-21 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2020-05-09 | REFUSAL PROCESSED BY IB |
2020-08-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-08-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-08-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-08-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-08-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-09-08 | PUBLISHED FOR OPPOSITION |
2020-09-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-11-24 | REGISTERED-PRINCIPAL REGISTER |
2021-02-24 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2021-02-27 | GENERIC MADRID TRANSACTION CREATED |
2021-02-27 | GENERIC MADRID TRANSACTION SENT TO IB |
2021-05-11 | FINAL DECISION TRANSACTION PROCESSED BY IB |