PANTEFF - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79280652
Serial Number
79280652
Registration Number
6208094
Word Mark
PANTEFF
Status
700 - Registered
Status Date
2020-12-01
Filing Date
2020-02-06
Registration Number
6208094
Registration Date
2020-12-01
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-09-15
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
KIDWELL WALKER, JACLYN
Statements
Goods and Services
Cereal-based food preparations in the nature of cereal derived food bars, cereal based snack food, cereal based energy bars; bakery products; thin bread sticks; bread; sponge cakes; bread, unleavened; snacks mainly consisting of bread; bagels; pita bread chips; bread concentrates being primarily bread; processed grains, starches and goods made thereof in the nature of biscotti, bread, bread mixes, baker's products in the nature of biscuit mix, pancake mix; and yeast; wholemeal bread mixtures; mixtures for making bakery products; bread crumb; unleavened bread; steamed bread; multigrain bread; pre-baked bread; bread crumbs; wholemeal bread; fresh bread; pita bread; raisin bread; rye bread; breadcrumbs; unfermented bread; gluten-free bread; toasted bread; panettone; breads and buns; preparations for making bakery products being mixes; cereal-based foodstuffs for human consumption in the nature of cereal derived food bars, cereal based snack food, cereal based energy bars; cereal-based prepared snacks; cereals; cereal flour; pastry and confectionery paste and dough; pastries, cakes, pies and cookies; pastries; frozen dough; dough mixtures being a mix; pastry mixes
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-13
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Alexander Lazouski
Address
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International Registrations
International Registration Number
1519193
International Registration Date
2020-02-06
International Publication Date
2020-03-12
International Renewal Date
2030-02-06
Auto Protection Date
2021-09-12
International Status
001 - Request for extension of protection established
International Status Date
2020-03-12
Priority Claimed In
True
Priority Claimed Date
2019-11-12
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-03-12SN ASSIGNED FOR SECT 66A APPL FROM IB
2020-03-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-03-17APPLICATION FILING RECEIPT MAILED
2020-04-24ASSIGNED TO EXAMINER
2020-05-06NON-FINAL ACTION WRITTEN
2020-05-07NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-05-27REFUSAL PROCESSED BY MPU
2020-05-27NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-06-12REFUSAL PROCESSED BY IB
2020-08-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-08-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-08-13TEAS/EMAIL CORRESPONDENCE ENTERED
2020-08-13APPROVED FOR PUB - PRINCIPAL REGISTER
2020-08-26NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-09-15PUBLISHED FOR OPPOSITION
2020-09-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-12-01REGISTERED-PRINCIPAL REGISTER
2021-03-01FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-03-08FINAL DISPOSITION PROCESSED
2021-03-08FINAL DISPOSITION NOTICE SENT TO IB
2021-03-28FINAL DECISION TRANSACTION PROCESSED BY IB