1787 PONTI - Trademark Details
Status: 700 - Registered
Serial Number
79280116
Registration Number
6150224
Word Mark
1787 PONTI
Status
700 - Registered
Status Date
2020-09-15
Filing Date
2020-01-17
Registration Number
6150224
Registration Date
2020-09-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
250125, 261709 - Other framework and ornamental borders. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2020-06-30
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
BLAZICH, JOAN MICHELE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"1787"
Description of Mark
The mark consists of a rectangular design with a curved top and bottom where the top is interrupted by the wording "1787". Within the rectangular design is the wording "PONTI" in stylized font. Beneath "PONTI" is a curved line.
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other dairy products in the nature of cream cheese ; oils and fats for food
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals in the nature of cereal bars; bread, pastry and frozen confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, condiments in the nature of barbeque sauce, hot pepper sauce, sauces in the nature of lemon glaze, soya glaze, organic vinegar glaze and moscato glaze, spices, dried herbs; vinegar, sauces and other condiments in the nature of balsamic vinegar and aromatic vinegar creams; frozen water, namely, ice
Pseudo Mark
SEVENTEEN EIGHTY SEVEN PONTI; ONE THOUSAND SEVEN HUNDRED EIGHTY SEVEN PONTI; ONE SEVEN EIGHT SEVEN
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-09
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-09
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Società per Azioni).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Società per Azioni).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Società per Azioni).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Società per Azioni).
Address
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Correspondences
Name
Leo M. Loughlin
Address
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International Registrations
International Registration Number
1517884
International Registration Date
2020-01-17
International Publication Date
2020-03-05
International Renewal Date
2030-01-17
Auto Protection Date
2021-09-05
International Status
001 - Request for extension of protection established
International Status Date
2020-03-05
Priority Claimed In
True
Priority Claimed Date
2019-12-10
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2020-03-05 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2020-03-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-03-13 | APPLICATION FILING RECEIPT MAILED |
| 2020-04-06 | ASSIGNED TO EXAMINER |
| 2020-04-07 | NON-FINAL ACTION WRITTEN |
| 2020-04-08 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2020-04-23 | REFUSAL PROCESSED BY MPU |
| 2020-04-23 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2020-05-09 | REFUSAL PROCESSED BY IB |
| 2020-05-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-05-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-05-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-05-26 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-05-26 | EXAMINERS AMENDMENT E-MAILED |
| 2020-05-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-05-26 | EXAMINER'S AMENDMENT ENTERED |
| 2020-05-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-06-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-06-30 | PUBLISHED FOR OPPOSITION |
| 2020-06-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-09-15 | REGISTERED-PRINCIPAL REGISTER |
| 2020-12-15 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2021-01-02 | FINAL DISPOSITION PROCESSED |
| 2021-01-02 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2021-01-24 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2021-04-02 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
