¡TIERRA! - Trademark Details
Status: 700 - Registered
Serial Number
79278957
Registration Number
6242127
Word Mark
¡TIERRA!
Status
700 - Registered
Status Date
2021-01-12
Filing Date
2019-11-13
Registration Number
6242127
Registration Date
2021-01-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021107, 050703, 241714, 260121 - Hands, fingers and arms. Coffee and cocoa beans. Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-). Circles that are totally or partially shaded.
Published for Opposition Date
2020-10-27
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
OESTREICHER, SALIMA PA
Statements
Indication of Colors claimed
The color(s) white, grey, light brown and black is/are claimed as a feature of the mark.
Desription of the Colors Claimed
TIERRA white; hands grey; coffee light brown; circle black.
Description of Mark
The mark consists of a black circle inside of which at the top is the curved stylized wording "TIERRA" in white with two exclamation marks in white on either side of the wording and with the exclamation mark on the left being upside down. In the middle of the circle is an image of hands in grey, showing the bottom hand catching light brown coffee beans falling from the hand above.
Goods and Services
Coffee; decaffeinated coffee; unroasted coffee; artificial coffee; coffee extracts; coffee-based beverages; coffee flavorings, namely, flavorings, other than essential oils for coffee, Coffee flavored syrup used in making food beverages; coffee beverages with milk; cocoa-based beverages; chocolate-based beverages; mixtures of coffee; freeze-dried coffee; food flavorings, other than essential oils; barley for use as a coffee substitute; coffee capsules containing coffee for brewing
Translation of Words in Mark
The English translation of "TIERRA" in the mark is "EARTH".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-21
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Leo M. Loughlin
Address
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International Registrations
International Registration Number
1514965
International Registration Date
2019-11-13
International Publication Date
2020-02-20
International Renewal Date
2029-11-13
Auto Protection Date
2021-08-20
International Status
001 - Request for extension of protection established
International Status Date
2020-02-20
Priority Claimed In
True
Priority Claimed Date
2019-10-11
First Refusal In
True
Trademark Events
Event Date | Event Description |
2020-02-20 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2020-02-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-02-21 | ASSIGNED TO EXAMINER |
2020-02-25 | APPLICATION FILING RECEIPT MAILED |
2020-03-05 | NON-FINAL ACTION WRITTEN |
2020-03-06 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-03-24 | REFUSAL PROCESSED BY MPU |
2020-03-24 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2020-04-10 | REFUSAL PROCESSED BY IB |
2020-09-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-09-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-09-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-09-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-10-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-10-07 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2020-10-27 | PUBLISHED FOR OPPOSITION |
2020-10-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-01-12 | REGISTERED-PRINCIPAL REGISTER |
2021-01-29 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2021-02-20 | NOTIFICATION PROCESSED BY IB |
2021-04-12 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2021-04-19 | FINAL DISPOSITION PROCESSED |
2021-04-19 | FINAL DISPOSITION NOTICE SENT TO IB |
2021-05-11 | FINAL DECISION TRANSACTION PROCESSED BY IB |