DESTAN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79273753
Serial Number
79273753
Registration Number
6235793
Word Mark
DESTAN
Status
700 - Registered
Status Date
2021-01-05
Filing Date
2019-10-28
Registration Number
6235793
Registration Date
2021-01-05
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-10-20
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
CLARK, ANDREW T
Statements
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour and preparations made from cereals, namely, cereal-based energy bars, biscuits, tarts, cakes made with cereals, high-protein cereal bars, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods, bread, pastries and confectionery; edible ices; honey; treacle; yeast, baking-powder; salt, mustard; vinegar; sauces being condiments; spices; ice for refreshment
Goods and Services
Beers; mineral and aerated waters and other non-alcoholic beverages, namely, carbonated and non-carbonated soft drinks; fruit beverages and fruit juices; syrups and other preparations for making beverages, namely, concentrates, syrups or powders for making soft drinks or tea flavored beverages
Translation of Words in Mark
The English translation of "DESTAN" in the mark is "SAGA".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-13
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-12-13
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Stewart J. Bellus
Address
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International Registrations
International Registration Number
1502572
International Registration Date
2019-10-28
International Publication Date
2019-12-12
International Renewal Date
2029-10-28
Auto Protection Date
2021-06-12
International Status
001 - Request for extension of protection established
International Status Date
2019-12-12
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2019-12-12SN ASSIGNED FOR SECT 66A APPL FROM IB
2019-12-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-12-17APPLICATION FILING RECEIPT MAILED
2020-02-01ASSIGNED TO EXAMINER
2020-02-06NON-FINAL ACTION WRITTEN
2020-02-07NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-02-29REFUSAL PROCESSED BY MPU
2020-02-29NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-03-21REFUSAL PROCESSED BY IB
2020-08-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-08-25ASSIGNED TO LIE
2020-08-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-08-26TEAS/EMAIL CORRESPONDENCE ENTERED
2020-09-15APPROVED FOR PUB - PRINCIPAL REGISTER
2020-09-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-09-30NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2020-10-20PUBLISHED FOR OPPOSITION
2020-10-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-01-05REGISTERED-PRINCIPAL REGISTER
2021-01-25NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-02-14NOTIFICATION PROCESSED BY IB
2021-04-05FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-04-07FINAL DISPOSITION PROCESSED
2021-04-08FINAL DISPOSITION NOTICE SENT TO IB
2021-05-02FINAL DECISION TRANSACTION PROCESSED BY IB