MAKE THE MOST OF YOUR TOAST - Trademark Details
Status: 700 - Registered
Serial Number
79271118
Registration Number
6004771
Word Mark
MAKE THE MOST OF YOUR TOAST
Status
700 - Registered
Status Date
2020-03-10
Filing Date
2019-07-19
Registration Number
6004771
Registration Date
2020-03-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-12-24
Attorney Name
Law Office Assigned Location Code
N80
Employee Name
GUROK, GALINA
Statements
Goods and Services
Nut-based spreads being a blend of edible oils and edible fats; nut-based spreads consisting principally of edible fats; nut-based spreads consisting principally of edible oils; peanut butter
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-12
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (NZ Limited Company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (NZ Limited Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (NZ Limited Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (NZ Limited Company).
Address
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Correspondences
Name
Lindsay J. Hulley
Address
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International Registrations
International Registration Number
1496205
International Registration Date
2019-07-19
International Publication Date
2019-11-07
International Renewal Date
2029-07-19
Auto Protection Date
2021-05-07
International Status
001 - Request for extension of protection established
International Status Date
2019-11-07
Priority Claimed In
False
First Refusal In
False
Trademark Events
| Event Date | Event Description |
| 2019-11-07 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2019-11-09 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2019-11-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-11-12 | ASSIGNED TO EXAMINER |
| 2019-11-16 | APPLICATION FILING RECEIPT MAILED |
| 2019-11-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-12-04 | NOTICE OF PUBLICATION |
| 2019-12-18 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2019-12-18 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-12-24 | PUBLISHED FOR OPPOSITION |
| 2020-01-04 | NOTIFICATION PROCESSED BY IB |
| 2020-03-10 | REGISTERED-PRINCIPAL REGISTER |
| 2020-04-09 | GRANT OF PROTECTION CREATED, TO BE SENT TO IB |
| 2020-04-22 | FINAL DISPOSITION PROCESSED |
| 2020-04-22 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2020-04-30 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-04-30 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-04-30 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-04-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-04-30 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2020-05-08 | NOTIFICATION PROCESSED BY IB |
| 2021-12-18 | NEW REPRESENTATIVE AT IB RECEIVED |
