MARETTI BRUSCHETTE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 79270005
Serial Number
79270005
Word Mark
MARETTI BRUSCHETTE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2020-07-09
Filing Date
2019-08-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
240907, 261705 - Banners. Horizontal line(s), band(s) or bar(s).
Law Office Assigned Location Code
L70
Employee Name
SMITH, CYNTHIA RINALDI
Statements
Indication of Colors claimed
The color(s) white, green, black, beige, brown and pink is/are claimed as a feature of the mark.
Desription of the Colors Claimed
White, green, black, beige, brown, pink - for the word and figurative elements.
Goods and Services
Crackers; salt crackers; crackers with cream; crackers (thin, dry biscuits); crackers flavoured with spices; crackers made of prepared cereals; biscuits; rusks; savory biscuits; salted biscuits; rice biscuits; aperitif biscuits; petit-beurre biscuits; toasts (biscuits); wholewheat crisps; sweet or savoury biscuits; crackers flavoured with vegetables; crisps made of cereals; crackers flavoured with meat; crackers flavoured with herbs; crackers flavoured with cheese; crackers filled with cheese; biscuits for human consumption made from cereals; home-made pastry; cereal-based snack food; cereal bars; corn flakes; rice-based snack food; muesli; chips (cereal products); pastries containing creams and fruit; pastries consisting of vegetables and fish; pastries consisting of vegetables and meat; bread chips; rusks with flavourings and herbs; crispbread snacks; bakery (food); crackers flavoured with fish
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-22
Primary Code
030
Correspondences
Name
KOSTADIN MANEV
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1445809
International Registration Date
2018-08-16
International Publication Date
2019-10-17
International Renewal Date
2028-08-16
Auto Protection Date
2021-04-17
International Status
001 - Request for extension of protection established
International Status Date
2019-10-17
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2019-10-17SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2019-10-21LIMITATION FROM ORIGINAL APPLICATION ENTERED
2019-10-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-10-26APPLICATION FILING RECEIPT MAILED
2019-12-01ASSIGNED TO EXAMINER
2019-12-02NON-FINAL ACTION WRITTEN
2019-12-03NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2019-12-27REFUSAL PROCESSED BY MPU
2019-12-27NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-01-17REFUSAL PROCESSED BY IB
2020-07-09ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2020-07-09ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2020-10-16CHANGE OF NAME/ADDRESS REC'D FROM IB
2021-03-17NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2021-03-17NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-04-04NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2021-07-09FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-07-09FINAL DISPOSITION NOTICE SENT TO IB
2021-07-31FINAL DECISION TRANSACTION PROCESSED BY IB