KINDER MAXI KING - Trademark Details
Status: 700 - Registered
Serial Number
79270534
Registration Number
6121275
Word Mark
KINDER MAXI KING
Status
700 - Registered
Status Date
2020-08-11
Filing Date
2019-09-20
Registration Number
6121275
Registration Date
2020-08-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011518, 020134, 040702, 050704, 080904, 081325, 110301 - More than one drop including teardrops or raindrops. Other grotesque men including men formed by plants or objects. Objects or combinations of objects representing a person. Nuts, without shells. Other forms of ice cream, sherbet and frozen yogurt. Other foodstuffs including snack foods. Glasses without stems including paper or plastic beverage containers.
Published for Opposition Date
2020-05-26
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
NOBLE, ANNIE MELISSA
Statements
Indication of Colors claimed
The color(s) black, blue, green, grey, light blue, light brown, medium brown, dark brown, orange-red, and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the following elements: The wording "KINDER" appears in stylized font, with a black letter "K" and the letters "inder" in orange-red. Underneath is the wording "MAXI KING" in gold against a dark brown background, superimposed upon a medium brown outline of the wording underneath the lettering and separated by a white space in the shape of the outline. In the upper left corner of the mark is a blue background with lighter blue water droplets. Underneath the wording of the mark is a swirl of milk bubbles which is ringed by a stylized blue and brown arcs of color following the direction of the swirl. Underneath this design is an ice cream treat which has a bite taken out of it, with brown pieces of the candy shell floating above it to the right and below it to the left. The ice cream treat has a brown candy shell and a white filling, with a filling inside the white filling of a lighter brown. There are brown sauce swirls to the right of the ice cream treat. Underneath the ice cream treat is a brown sauce underneath a brown macadamia nut, green mint, and a brown caramel arranged next to a glass outlined in grey containing white milk. At the bottom of the mark is a blue and white ripple swirl separating the top of the design from the bottom orange-red background, in which two white and blue liquid droplets appear.
Goods and Services
Pastry and confectionery; chocolate and chocolate-based products, namely chocolate bars, chocolate candies, chocolate mousses, chocolate toppings, chocolate sauces, chocolate-based spread cream also containing nuts; edible ices
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-30
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
33
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
33
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
33
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
33
Address
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Correspondences
Name
Anna Kurian Shaw
Address
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International Registrations
International Registration Number
1494874
International Registration Date
2019-09-20
International Publication Date
2019-10-24
International Renewal Date
2029-09-20
Auto Protection Date
2021-04-24
International Status
001 - Request for extension of protection established
International Status Date
2019-10-24
Priority Claimed In
True
Priority Claimed Date
2019-03-22
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-10-24 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-10-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-11-05 | APPLICATION FILING RECEIPT MAILED |
2019-11-05 | ASSIGNED TO EXAMINER |
2019-11-12 | NON-FINAL ACTION WRITTEN |
2019-11-13 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-12-02 | REFUSAL PROCESSED BY MPU |
2019-12-03 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-12-13 | NEW REPRESENTATIVE AT IB RECEIVED |
2019-12-21 | REFUSAL PROCESSED BY IB |
2020-04-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-04-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-04-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-04-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-04-17 | ASSIGNED TO LIE |
2020-05-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-05-26 | PUBLISHED FOR OPPOSITION |
2020-05-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-05-28 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2020-08-11 | REGISTERED-PRINCIPAL REGISTER |
2020-11-11 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-12-03 | FINAL DISPOSITION PROCESSED |
2020-12-04 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-12-26 | FINAL DECISION TRANSACTION PROCESSED BY IB |