MARLENE - Trademark Details
Status: 700 - Registered
Serial Number
79268437
Registration Number
6132540
Word Mark
MARLENE
Status
700 - Registered
Status Date
2020-08-25
Filing Date
2019-08-16
Registration Number
6132540
Registration Date
2020-08-25
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-06-09
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
MICKLEBURGH, LINDA BOH
Statements
Goods and Services
Jams; marmalades; fruit jellies; fruit pastes; fruit purée; fruit compounds for baking; tinned fruit and vegetables; vegetable juices for cooking; milk and milk products excluding ice cream, ice milk and frozen yogurt; all aforesaid goods fresh or preserved; sweet spreads, mainly consisting of marmalade and jams; ready-to-eat fruit desserts, namely, pies and tarts
Goods and Services
Red fruit jelly being confectionery; ready-to-eat puddings, namely, dessert puddings; sauces, in particular dessert sauces; dessert puddings with a water base; all aforesaid goods fresh or preserved; sweet spreads, namely, honey, nut-nougat cream and chocolate spreads; dessert puddings with a milk base
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-04
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Kommanditgesellschaft).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Kommanditgesellschaft).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Kommanditgesellschaft).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Kommanditgesellschaft).
Address
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Correspondences
Name
Brett A. August
Address
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International Registrations
International Registration Number
1279549
International Registration Date
2015-09-03
International Publication Date
2019-09-26
International Renewal Date
2025-09-03
Auto Protection Date
2021-03-26
International Status
001 - Request for extension of protection established
International Status Date
2019-09-26
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2019-09-26 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2019-10-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-10-08 | APPLICATION FILING RECEIPT MAILED |
| 2019-10-28 | ASSIGNED TO EXAMINER |
| 2019-10-28 | NON-FINAL ACTION WRITTEN |
| 2019-10-29 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2019-11-19 | REFUSAL PROCESSED BY MPU |
| 2019-11-19 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2019-12-06 | REFUSAL PROCESSED BY IB |
| 2020-04-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-04-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-04-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-04-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-05-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-05-27 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2020-05-27 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2020-06-09 | PUBLISHED FOR OPPOSITION |
| 2020-06-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-06-12 | NOTIFICATION PROCESSED BY IB |
| 2020-07-23 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2020-08-25 | REGISTERED-PRINCIPAL REGISTER |
| 2020-11-25 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2020-12-05 | FINAL DISPOSITION PROCESSED |
| 2020-12-05 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2020-12-26 | FINAL DECISION TRANSACTION PROCESSED BY IB |
