BIOORTO NATURALMENTE BIOLOGICO - Trademark Details
Status: 700 - Registered
Serial Number
79267182
Registration Number
6166218
Word Mark
BIOORTO NATURALMENTE BIOLOGICO
Status
700 - Registered
Status Date
2020-10-06
Filing Date
2019-07-16
Registration Number
6166218
Registration Date
2020-10-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050125, 051303, 261701, 261702, 261705, 261713 - Other trees or bushes. Grasses. Straight line(s), band(s) or bar(s). Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2020-07-21
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
STADELI, MARTA ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NATURALMENTE BIOLOGICO" AND "BIO ORTO"
Description of Mark
The mark consists of a horizontal line on top of a wavy line forming the top border over the wording "NATURALMENTE BIOLOGICO" centered over the wording "BIOORTO" in stylized font with two wavy lines over and under the letters "IO" and "RTO", this is centered over a stylized tree with grass around the base of the tree separating a wavy horizontal line which is over straight horizontal line forming the bottom border.
Goods and Services
Canned mixed vegetables; processed legumes; cut vegetables; pre-cut vegetables for salads; pre-cut vegetable salads; vegetable-based snack foods; snack foods based on legumes; vegetable soup preparations; prepared vegetable dishes; processed vegetables; pre-cut vegetables; preserved vegetables in oil; olive oil for food; truffle infused oils for food; flavoured oils for food; edible oils for use in cooking foodstuffs; cooking oils; vegetable oils for food; oils for food; chili infused oil for food; extra virgin olive oil for food; tomato preserves; tomato purée; tomato paste; tomato extracts; tomato juice for cooking; all of the aforementioned goods made in whole or substantial part of organic ingredients
Goods and Services
Tomato sauce; all of the aforementioned goods made in whole or substantial part of organic ingredients
Goods and Services
Organic fresh vegetables; fresh vegetables; fresh salad vegetables; fresh fruits and vegetables; organic fresh fruit; all of the foregoing goods being organic
Goods and Services
Vegetable juices; vegetable drinks; smoothies; tomato juice; all of the aforementioned goods made in whole or substantial part of organic ingredients
Pseudo Mark
BIO ORTO NATURALMENTE BIOLOGICO
Translation of Words in Mark
The English translation of "Bioorto" and "Naturalmente Biologico" in the mark is "Organic vegetable garden" and "Naturally Organic".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-16
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-09-16
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-09-16
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
90
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
90
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
90
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
90
Address
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Correspondences
Name
Giulia Sambugaro
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1486817
International Registration Date
2019-07-16
International Publication Date
2019-09-12
International Renewal Date
2029-07-16
Auto Protection Date
2021-03-12
International Status
001 - Request for extension of protection established
International Status Date
2019-09-12
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-09-12 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-09-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-09-20 | APPLICATION FILING RECEIPT MAILED |
2019-10-01 | ASSIGNED TO EXAMINER |
2019-10-07 | NON-FINAL ACTION WRITTEN |
2019-10-08 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-10-25 | REFUSAL PROCESSED BY MPU |
2019-10-25 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-11-16 | REFUSAL PROCESSED BY IB |
2020-03-12 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-03-12 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-03-12 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-03-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-03-12 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-04-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-04-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-04-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-05-05 | EXAMINERS AMENDMENT -WRITTEN |
2020-05-05 | EXAMINERS AMENDMENT E-MAILED |
2020-05-05 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-05-05 | EXAMINER'S AMENDMENT ENTERED |
2020-05-08 | EXAMINERS AMENDMENT -WRITTEN |
2020-05-08 | EXAMINERS AMENDMENT E-MAILED |
2020-05-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-05-08 | EXAMINER'S AMENDMENT ENTERED |
2020-05-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-05-12 | ASSIGNED TO LIE |
2020-05-26 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2020-06-02 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2020-06-04 | EXAMINERS AMENDMENT -WRITTEN |
2020-06-04 | EXAMINERS AMENDMENT E-MAILED |
2020-06-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-06-04 | EXAMINER'S AMENDMENT ENTERED |
2020-06-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-06-10 | ASSIGNED TO LIE |
2020-06-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2020-07-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-07-15 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2020-07-15 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2020-07-21 | PUBLISHED FOR OPPOSITION |
2020-07-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-07-31 | NOTIFICATION PROCESSED BY IB |
2020-10-06 | REGISTERED-PRINCIPAL REGISTER |
2021-01-06 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2021-01-22 | FINAL DISPOSITION PROCESSED |
2021-01-22 | FINAL DISPOSITION NOTICE SENT TO IB |
2021-02-13 | FINAL DECISION TRANSACTION PROCESSED BY IB |