VIVANDA - Trademark Details
Status: 700 - Registered
Serial Number
79266747
Registration Number
6126920
Word Mark
VIVANDA
Status
700 - Registered
Status Date
2020-08-18
Filing Date
2019-04-16
Registration Number
6126920
Registration Date
2020-08-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-06-02
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
MOLINOFF, JEFFREY S.
Statements
Goods and Services
Hand-operated hand tools and implements, namely, drills, clamps, planers, shovels; non-electric table cutlery; table forks and spoons; side arms, other than firearms, namely, swords, hunting knives; razors; tableware, namely, knives, forks and spoons, not of precious metals
Goods and Services
Paper and cardboard; printing products, namely, books in the field of cooking; stationery; writing paper pads; signboards of paper or cardboard; boxes of cardboard or paper; napkins of paper; tablecloths of paper; cardboard boxes; paper; packaging bags and pouches of paper or plastic; envelopes; letter paper; printed flyers in the field of cooking; printed materials, namely, journals in the field of cooking; printed publications, namely, brochures, booklets in the field of cooking; magazines featuring cooking; newspapers; printed periodicals in the field of cooking; printed books in the field of cooking; printed booklets in the field of cooking; albums, namely, photo albums, sticker storage albums; printed calendars; printed catering menu cards; postcards; business cards; greeting cards; musical greeting cards; posters and advertising posters; printed advertisement boards of paper; printed advertisement boards of cardboard; pennants of paper; folders for papers; flags of paper; instructional or teaching material, namely, books, in the field of cooking; printing blocks; photographs; printing type; coasters of paper; bookmarkers; coupons; bookbinding material; adhesives for stationery and household purposes; artists' materials, namely, molds for modeling clays; office requisites, namely, envelope sealing machines
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk and dairy products, namely, milk, cheese, dairy-based spreads, dairy-based beverages; edible oils and fats; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; vegetable fats for food; mollusks and crustaceans, not live; milk beverages, milk predominating; sausages; fruit salads; vegetable salads; canned meat, crustaceans, fish, poultry, game, fruit and vegetables; fruit preserved in alcohol; preserved soya beans for food; soups; bouillons; preparations for making bouillon; vegetable juices for cooking; butter; margarine; cream; yogurts; cheeses and other dairy products, namely, sour cream, cream fraiche, cream cheese; French fries; potato chips; charcuterie and salted foods, namely, salted meats, salted vegetables, salted fish; processed foods in the nature of food preparations, namely, stuffings and garnishes made from meat, poultry, game, fish and seafood, fruit and vegetable; ham; black pudding; pickles; gherkins; sauerkraut; unflavored and unsweetened gelatin for food; candied fruits; processed dates; oysters, not live; lard for food; foods prepared from fish, namely, fish mousse, fish sausages; meat-based foods, namely, sliced meat, potted meat
Goods and Services
Coffee, tea, cocoa and coffee substitutes; rice; tapioca and sago; flour; bread, pastry and confectionery made of sugar; edible ices; sugar; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice for refreshment; non-medicinal infusions, namely, herbal infusions; chocolate; glucose for culinary purposes; pasta; processed semolina; potato, corn flour for food use; processed cereals; cakes; buns; pancakes; waffles; sugar confectionery; biscuits; cookies; rusks; custard; royal jelly for human consumption not for medical use; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; malt extract for food; food flavorings other than essential oils; aromatic preparations for food, namely, edible spices, seasonings; tomato ketchup; mayonnaise; molasses for food; seasonings; hot dog sandwiches; hamburger sandwiches; sandwiches; pizzas; beverages based on cocoa, coffee, chocolate or tea; flour made from rice, potato, corn; preparations made from rice, potato, corn, namely, potato rolls, corn chips, rice noodles; edible ices; almond paste; Monosodium glutamate used as a flavor enhancer for food; candy; curry powder; celery salt; cloves; condiments, namely, chutney, pickled ginger; thickening agents for cooking foodstuffs; dried mint for confectionery; flour-based foods, namely, chips, gnocchi, dumplings; honey; pepper; salt for preserving foodstuffs; soy sauces; sweet and sour sauces; tarts; ginger; meat gravies; edible ice creams; sherbets; frozen desserts, namely, frozen soy-based desserts, nut- and cashew-based desserts, frozen dessert consisting of fruit and cream or cream substitutes; cooked dishes consisting primarily of rice, pasta, semolina, potato
Goods and Services
Food preparation services; providing temporary accommodation at hotels, guesthouses; bar services, café services, cafeterias, canteen services, self-service restaurants, fast-food restaurants and snack bars, restaurants; catering services; hotel services; wine-tasting services, namely, providing beverages for consumption on and off the premises; catering services; professional consultancy relating to cooking; none of the foregoing services relating to residential facilities for the elderly
Translation of Words in Mark
The wording "VIVANDA" has no meaning in a foreign language.
Classification Information
International Class
008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes
023, 028, 044
Class Status Code
6 - Active
Class Status Date
2019-09-13
Primary Code
008
International Class
016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks. - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks.
US Class Codes
002, 005, 022, 023, 029, 037, 038, 050
Class Status Code
6 - Active
Class Status Date
2019-09-13
Primary Code
016
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-13
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-09-13
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société à Responsabilité Limitée).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société à Responsabilité Limitée).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Société à Responsabilité Limitée).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Société à Responsabilité Limitée).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Mary Margaret L. O'Donnell
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1485965
International Registration Date
2019-04-16
International Publication Date
2019-09-05
International Renewal Date
2029-04-16
Auto Protection Date
2021-03-05
International Status
001 - Request for extension of protection established
International Status Date
2019-09-05
Priority Claimed In
True
Priority Claimed Date
2018-10-24
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-09-05 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-09-09 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2019-09-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-09-13 | ASSIGNED TO EXAMINER |
2019-09-13 | NON-FINAL ACTION WRITTEN |
2019-09-14 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-09-17 | APPLICATION FILING RECEIPT MAILED |
2019-09-27 | REFUSAL PROCESSED BY MPU |
2019-09-27 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-10-19 | REFUSAL PROCESSED BY IB |
2020-03-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-04-03 | ASSIGNED TO LIE |
2020-04-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-04-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-04-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-05-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-05-13 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2020-05-13 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2020-05-29 | NOTIFICATION PROCESSED BY IB |
2020-06-02 | PUBLISHED FOR OPPOSITION |
2020-06-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-08-18 | REGISTERED-PRINCIPAL REGISTER |
2020-11-18 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-12-07 | FINAL DISPOSITION PROCESSED |
2020-12-08 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-12-26 | FINAL DECISION TRANSACTION PROCESSED BY IB |