Image Trademark with Serial Number 79266098
Status: 700 - Registered
Serial Number
79266098
Registration Number
6050308
Status
700 - Registered
Status Date
2020-05-12
Filing Date
2019-05-29
Registration Number
6050308
Registration Date
2020-05-12
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
090104, 240907, 280105 - Ribbons, bows. Banners. Inscriptions in Greek characters, including the following: Α α Β β Γ γ Δ δ Ε ε Ζ ζ Η η Θ θ Ι ι Κ κ Λ λ Μ μ Ν ν Ξ ξ Ο ο Π π Ρ ρ ς Σ σ Τ τ Υ υ Φ φ Χ χ Ψ ψ Ω ω.
Published for Opposition Date
2020-02-25
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
LAMONT, JOHN CHRISTOPH
Statements
Indication of Colors claimed
The color(s) red, gold, and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a design featuring red gift ribbon outlined in gold. A gold ellipse with concave vertices is superimposed over the center of the ribbon and at its center are white Cyrillic characters that transliterate to "KOMMUNARKA" within a red, irregularly-shaped elliptical, outlined in white.
Goods and Services
Cocoa; processed cocoa products, namely, cacao nibs, grated cacao; confectionery made of sugar; waffles; confectionery for decorating Christmas trees; pastries; peanut confectionery; almond confectionery; caramels; sweetmeats; confectionery, namely, liquorice; peppermint sweets; crackers; candy; cocoa beverages with milk; chocolate-based beverages with milk; chocolate-based beverages; cocoa-based beverages; confectionery, namely, pastilles; cookies; confectionery, namely, fondants; pralines; gingerbread; cake powder being cake mixes; sugar confectionery; cakes; tarts; halvah; chocolate
Transliteration Statement
The non-Latin characters in the mark transliterate to "KOMMUNARKA" and this means "FEMALE COMMUNARD" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-04
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Public Joint-Stock Company).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Public Joint-Stock Company).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Public Joint-Stock Company).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Public Joint-Stock Company).
Address
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Correspondences
Name
Alexander Lazouski
Address
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International Registrations
International Registration Number
1484452
International Registration Date
2019-05-29
International Publication Date
2019-08-29
International Renewal Date
2029-05-29
Auto Protection Date
2021-02-28
International Status
001 - Request for extension of protection established
International Status Date
2019-08-29
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2019-08-29 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2019-09-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-09-04 | ASSIGNED TO EXAMINER |
| 2019-09-05 | NON-FINAL ACTION WRITTEN |
| 2019-09-06 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2019-09-10 | APPLICATION FILING RECEIPT MAILED |
| 2019-09-16 | REFUSAL PROCESSED BY MPU |
| 2019-09-16 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2019-10-05 | REFUSAL PROCESSED BY IB |
| 2020-01-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-01-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-01-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-01-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-02-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-02-05 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2020-02-05 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2020-02-22 | NOTIFICATION PROCESSED BY IB |
| 2020-02-25 | PUBLISHED FOR OPPOSITION |
| 2020-02-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-05-12 | REGISTERED-PRINCIPAL REGISTER |
| 2020-08-12 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2020-09-17 | GENERIC MADRID TRANSACTION CREATED |
| 2020-09-17 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2020-11-02 | FINAL DECISION TRANSACTION PROCESSED BY IB |
