LIFEHACK - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 79266394
Serial Number
79266394
Word Mark
LIFEHACK
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2020-04-20
Filing Date
2019-04-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
280105 - Inscriptions in Greek characters, including the following: Α α Β β Γ γ Δ δ Ε ε Ζ ζ Η η Θ θ Ι ι Κ κ Λ λ Μ μ Ν ν Ξ ξ Ο ο Π π Ρ ρ ς Σ σ Τ τ Υ υ Φ φ Χ χ Ψ ψ Ω ω.
Law Office Assigned Location Code
N60
Employee Name
KUYKENDALL, LYNDSEY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Confectionery, including marmalade [confectionery]; ice cream; cereal bars; high-protein cereal bars; buns; bread rolls; edible rice paper; edible paper; waffles; mirror icing [mirror glaze]; cake frosting [icing]; glucose for culinary purposes; zephyr [confectionery]; fruit jellies [confectionery]; candy decorations for cakes; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery; almond confectionery; frozen yoghurt [confectionery ices]; caramels [candy]; sweetmeats [candy]; liquorice [confectionery]; peppermint sweets; mints for breath freshening; dulce de leche; crackers; custard; candy; macaroons [pastry]; marzipan; honey; dessert mousses [confectionery]; chocolate mousses; muesli; mint for confectionery; chocolate beverages with milk; chocolate-based beverages; chocolate-coated nuts; stick liquorice [confectionery]; pastila [confectionery]; pastilles [confectionery]; molasses for food; biscuits; petit-beurre biscuits; pies; fondants [confectionery]; popcorn; powders for making ice cream; baking powder; pralines; gingerbread; petits fours [cakes]; rice puddings; puddings; cake powder; sugar confectionery; sorbets [ices]; chocolate-based spreads; chocolate spreads containing nuts; tarts; pastry dough; almond paste; rice pulp for culinary purposes; cake dough; chocolate decorations for cakes; halvah; chocolate
Pseudo Mark
LIFE HACK
Transliteration Statement
The transliteration of the non-Latin characters in the mark is: LIFEHACK.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-09
Primary Code
030
Correspondences
Name
Svetlana N. Andreeva, Trademark Attorney
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1485227
International Registration Date
2019-04-18
International Publication Date
2019-08-29
International Renewal Date
2029-04-18
Auto Protection Date
2021-02-28
International Status
001 - Request for extension of protection established
International Status Date
2019-08-29
Priority Claimed In
True
Priority Claimed Date
2018-12-11
First Refusal In
True
Trademark Events
Event DateEvent Description
2019-08-29SN ASSIGNED FOR SECT 66A APPL FROM IB
2019-09-09NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-09-09ASSIGNED TO EXAMINER
2019-09-13APPLICATION FILING RECEIPT MAILED
2019-09-16NON-FINAL ACTION WRITTEN
2019-09-17NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2019-10-01REFUSAL PROCESSED BY MPU
2019-10-01NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2019-10-19REFUSAL PROCESSED BY IB
2020-04-20ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2020-04-21ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2021-02-03NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2021-02-03NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-02-20NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2021-04-20FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-04-20FINAL DISPOSITION NOTICE SENT TO IB
2021-05-11FINAL DECISION TRANSACTION PROCESSED BY IB