HITSCHIE'S - Trademark Details
Status: 700 - Registered
Serial Number
79265535
Registration Number
6093091
Word Mark
HITSCHIE'S
Status
700 - Registered
Status Date
2020-07-07
Filing Date
2019-04-29
Registration Number
6093091
Registration Date
2020-07-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-04-21
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
FLETCHER, TRACY L
Statements
Goods and Services
Confectionery, sweets, and chews in the nature of medicated candy; chewing gum for medical purposes; dietetic food adapted for medical purposes
Goods and Services
Chocolate confectionery; foam confectionery in the nature of candy; marshmallows, jellied confectionery in the nature of candy; caramels; sweets; sugar-based snack food chews; chewing gum, not for medical purposes; fruit flavored chewing gums, wine flavored chewing gums, and candy; licorice; puffed rice, marzipan and candy made therefrom
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-08-30
Primary Code
005
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-30
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (GmbH & Co. KG).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (GmbH & Co. KG).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (GmbH & Co. KG).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (GmbH & Co. KG).
Address
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Correspondences
Name
Kristen S. Ruisi
Address
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International Registrations
International Registration Number
1483227
International Registration Date
2019-04-29
International Publication Date
2019-08-22
International Renewal Date
2029-04-29
Auto Protection Date
2021-02-22
International Status
001 - Request for extension of protection established
International Status Date
2019-08-22
Priority Claimed In
True
Priority Claimed Date
2019-01-15
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2019-08-22 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2019-08-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-08-30 | ASSIGNED TO EXAMINER |
| 2019-08-31 | NON-FINAL ACTION WRITTEN |
| 2019-09-01 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2019-09-03 | APPLICATION FILING RECEIPT MAILED |
| 2019-09-13 | REFUSAL PROCESSED BY MPU |
| 2019-09-13 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2019-10-05 | REFUSAL PROCESSED BY IB |
| 2020-03-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-03-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-03-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-03-17 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-03-17 | EXAMINERS AMENDMENT E-MAILED |
| 2020-03-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-03-17 | ASSIGNED TO LIE |
| 2020-03-18 | EXAMINER'S AMENDMENT ENTERED |
| 2020-03-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-04-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-04-21 | PUBLISHED FOR OPPOSITION |
| 2020-04-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-07-07 | REGISTERED-PRINCIPAL REGISTER |
| 2020-10-07 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2020-11-04 | FINAL DISPOSITION PROCESSED |
| 2020-11-04 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2020-11-13 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2020-11-21 | FINAL DECISION TRANSACTION PROCESSED BY IB |
