DELIKATESSA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79265430
Serial Number
79265430
Registration Number
6253390
Word Mark
DELIKATESSA
Status
700 - Registered
Status Date
2021-01-26
Filing Date
2019-04-12
Registration Number
6253390
Registration Date
2021-01-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
051109 - Peppers.
Published for Opposition Date
2020-11-10
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
LEE, DOUGLAS M
Statements
Indication of Colors claimed
The color(s) green, red and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DELIKATESSA"
Description of Mark
The mark consists of the terms "del" in green and "katessa" in green and yellow with the letters "kat" in green and the letters "essa" in yellow, and a stylized letter "i" in form of a red pepper with a green stem between them on a rectangular background in yellow and green.
Goods and Services
Meat, Fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; processed fruits, fungi and vegetables including nuts and pulses; frozen fish; frozen meat; dried meat; dried pulses; preserved pulses; legume-based spreads; processed edible nuts; processed nuts; roasted nuts; pickled nuts; preserved nuts; seasoned nuts; dried nuts; snack mixes consisting of processed fruits and processed nuts; nut-based snack foods; nut and seed-based snack bars; snack foods based on legumes; sunflower seeds, prepared; processed edible sunflower seeds, not being seasonings or flavorings; vegetable-based snack foods; dried fruit-based snacks; meat-based snack foods; Milk-based beverages with chocolate; cheese-based snack foods; olive oil for food and culinary purposes; sunflower oil for food; potato chips; vegetable chips; snacks on the basis of milk products, namely, cheese-based snack foods; Nut-based snack bars; Dried fruit-based snacks; Dried fruit-based and nut based snacks; Potato-based snack foods; snacks, namely, potato crisps, stacked potato crisps and fruit chips; pickled fruits and vegetables; pickled vine leaves; pickled aubergines; pickled zucchini; stuffed peppers and red peppers; processed fruits and vegetables; ajvar in the nature of preserved peppers; processed red peppers; pickled red peppers; processed olives; olives, preserved; cooked chickpeas, kidney-beans, jack beans and pinto beans; dried berries; Cream, being dairy products; milk substitutes, cheese substitutes, yoghurt substitutes; cheese; yoghurt; meats; spreads and dips made of dairy products, namely, dairy-based spreads and dips; dips made of sheep cheese, particularly also with processed vegetables; cheese spreads; meat based and sausage based spreads; fruit and vegetable spreads; vegetable-based spreads; spread made of tomatoes and basil; spreads made of olives; spreads made of wild garlic; spreads made of tomatoes; chickpeas based cream; fresh, chilled and frozen prepared meals and semi-prepared meals consisting primarily of meat, poultry, game, fish and/or cheese; fresh, chilled and frozen prepared meals and semi-prepared meals consisting primarily of vegetables; fresh, chilled and frozen prepared meals and semi-prepared meals consisting primarily of dairy products, namely, milk, cheese, and yogurts; prepared entrées consisting primarily of pickled vegetables; prepared entrées consisting of caper fruits; prepared entrées consisting of peppers; prepared entrées consisting of roasted peppers; prepared entrées consisting of onions; prepared entrées consisting of red peppers; prepared entrées consisting of vine leaves; prepared entrées consisting of aubergines; prepared entrées consisting of zucchini; prepared entrées consisting of chickpeas; prepared entrées consisting of dried tomatoes; prepared entrées consisting primarily of seafood; soups; broth; soup preserves, namely, soup concentrates; canned soups; soup concentrates; mixes for making soup; preparations for making soup; edible dried flowers; processed edible flowers; tomato paste; olive paste; processed caper fruits; prepared meals consisting of vegetables; all aforesaid goods also as organic products
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, processed cereals, bread, pastry and confectionery, namely, candy and confectionery made of sugar; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar; spices; ice; pastries, cakes, tarts and biscuits; bread rolls; frozen pasta products and bakery goods, namely, frozen bread, bread rolls, baguettes, pastries, confectionery made of sugar, and semi-baked bread rolls, and pastry dough; noodles; bulgur; couscous; processed wheat and processed wheat products, namely, bread; cereal-based snack foods; non-medicated sweetmeats; chocolate; grain-based chips; processed corn for popcorn; popcorn; capers; sauces in the nature of garlic cream; cocktail sauce; curry sauce; savory biscuits; savory pastries; snacks, namely, savory pastries, pretzel-type bakery goods, cheese pastries and sweet pastries; snacks, namely, cereal based snack food; all aforesaid goods also as organic products
Goods and Services
Raw and unprocessed fruits and vegetables and live seafood; raw and unprocessed grains; fresh fruits and vegetables; fresh herbs; berries, fresh; sunflower seeds, raw and unprocessed; unprocessed natural edible plants; fresh edible flowers; fresh pulses; fresh nuts; olives, fresh; all aforesaid goods also as organic products
Goods and Services
Beer; mineral and aerated waters and other non-alcoholic beverages containing fruit juices; fruit drinks and fruit juices; syrups and other preparations for making fruit drinks; lemonades; all aforesaid goods also as organic products
Goods and Services
alcoholic beverages except beers; spirits; liqueurs; anise; schnapps; wine; all aforesaid goods also as organic products
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-30
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-08-30
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-08-30
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2019-08-30
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Timothy J. Maier
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1483064
International Registration Date
2019-04-12
International Publication Date
2019-08-15
International Renewal Date
2029-04-12
Auto Protection Date
2021-02-15
International Status
001 - Request for extension of protection established
International Status Date
2019-08-15
Priority Claimed In
True
Priority Claimed Date
2018-10-12
First Refusal In
True
Trademark Events
Event DateEvent Description
2019-08-15SN ASSIGNED FOR SECT 66A APPL FROM IB
2019-08-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-08-30ASSIGNED TO EXAMINER
2019-09-03APPLICATION FILING RECEIPT MAILED
2019-09-06NON-FINAL ACTION WRITTEN
2019-09-07NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2019-09-18REFUSAL PROCESSED BY MPU
2019-09-18NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2019-10-05REFUSAL PROCESSED BY IB
2020-03-18TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-03-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-03-18TEAS/EMAIL CORRESPONDENCE ENTERED
2020-03-26NON-FINAL ACTION WRITTEN
2020-03-26NON-FINAL ACTION E-MAILED
2020-03-26NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-09-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-09-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-09-25TEAS/EMAIL CORRESPONDENCE ENTERED
2020-10-07APPROVED FOR PUB - PRINCIPAL REGISTER
2020-10-21NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-10-21NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2020-11-10PUBLISHED FOR OPPOSITION
2020-11-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-11-25NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2020-12-12NOTIFICATION PROCESSED BY IB
2021-01-20NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2021-01-20NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-01-26REGISTERED-PRINCIPAL REGISTER
2021-02-06NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2021-04-26FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-04-30FINAL DISPOSITION PROCESSED
2021-04-30FINAL DISPOSITION NOTICE SENT TO IB
2021-05-23FINAL DECISION TRANSACTION PROCESSED BY IB