MOM'S TOUCH - Trademark Details
Status: 700 - Registered
Serial Number
79264065
Registration Number
6082391
Word Mark
MOM'S TOUCH
Status
700 - Registered
Status Date
2020-06-23
Filing Date
2019-04-30
Registration Number
6082391
Registration Date
2020-06-23
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2020-04-07
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
HOFFMAN, DAVID AARON
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Preserved, frozen, dried and cooked fruits and vegetables; soups; jellies; fish, not live; meat; poultry and game; processed meat products; beef; pork; chicken; eggs; ham; pork cutlets; sausages; milk; bottled cooked meat; tinned meat
Goods and Services
Condiments, namely, ketchup, mustard, hot sauce; chocolate products, namely, confections; confectionery, namely, candy and chocolate; bread; sugar for food; sauces; spices; edible salt; tea; tea-based beverages; hamburger sandwiches; pasta; pizzas; macaroni; hot dogs, namely, sandwiches comprising sausages in a bread roll; instant rice; spaghetti
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-07
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Corporation).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Corporation).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Corporation).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Corporation).
Address
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Correspondences
Name
Alexander Lazouski
Address
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International Registrations
International Registration Number
1479621
International Registration Date
2019-04-30
International Publication Date
2019-08-01
International Renewal Date
2029-04-30
Auto Protection Date
2021-02-01
International Status
001 - Request for extension of protection established
International Status Date
2019-08-01
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-08-01 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-08-03 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2019-08-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-08-07 | ASSIGNED TO EXAMINER |
2019-08-13 | APPLICATION FILING RECEIPT MAILED |
2019-08-13 | NON-FINAL ACTION WRITTEN |
2019-08-14 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-09-04 | REFUSAL PROCESSED BY MPU |
2019-09-04 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-09-20 | REFUSAL PROCESSED BY IB |
2020-02-24 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-02-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-02-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-02-24 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-02-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-02-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-02-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-02-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-02-26 | EXAMINERS AMENDMENT -WRITTEN |
2020-02-26 | EXAMINERS AMENDMENT E-MAILED |
2020-02-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-02-26 | EXAMINER'S AMENDMENT ENTERED |
2020-02-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-02-26 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2020-02-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-02-28 | ASSIGNED TO LIE |
2020-02-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-02-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-02-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-03-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2020-03-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-04-07 | PUBLISHED FOR OPPOSITION |
2020-04-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-06-23 | REGISTERED-PRINCIPAL REGISTER |
2020-09-23 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-10-16 | FINAL DISPOSITION PROCESSED |
2020-10-16 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-11-08 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-07-10 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2021-11-20 | NEW REPRESENTATIVE AT IB RECEIVED |