KINGUSTO - Trademark Details
Status: 700 - Registered
Serial Number
79259305
Registration Number
5993214
Word Mark
KINGUSTO
Status
700 - Registered
Status Date
2020-02-25
Filing Date
2019-04-12
Registration Number
5993214
Registration Date
2020-02-25
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-12-10
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
MIDDLETON, BERNICE L
Statements
Goods and Services
Preserved, dried, cooked fruits, vegetables and mushrooms; frozen fruits, vegetables and mushrooms; freeze-dried fruits, vegetables and mushrooms; broth concentrates; vegetable pastes; soup concentrates; mushroom puree
Goods and Services
Salts, seasonings; flavorings other than essential oils, for foods; condiments, namely, liquid mushroom extract concentrate and dried mushroom extract concentrate in powder form; mushrooms sauces; concentrated sauce; flavorings, other than essential oils, in the form of concentrated sauces; vegetable concentrates used for seasoning; flavor enhancers used in food products
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-29
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-29
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (PRIVATE LIMITED LIABLITY COMPANY).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (PRIVATE LIMITED LIABLITY COMPANY).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (PRIVATE LIMITED LIABLITY COMPANY).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (PRIVATE LIMITED LIABLITY COMPANY).
Address
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Correspondences
Name
George A. Pelletier, Jr.
Address
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International Registrations
International Registration Number
1468345
International Registration Date
2019-04-12
International Publication Date
2019-05-23
International Renewal Date
2029-04-12
Auto Protection Date
2020-11-23
International Status
001 - Request for extension of protection established
International Status Date
2019-05-23
Priority Claimed In
True
Priority Claimed Date
2019-01-08
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-05-23 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-05-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-06-04 | APPLICATION FILING RECEIPT MAILED |
2019-06-21 | ASSIGNED TO EXAMINER |
2019-06-25 | NON-FINAL ACTION WRITTEN |
2019-06-26 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-07-13 | REFUSAL PROCESSED BY MPU |
2019-07-14 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-08-02 | REFUSAL PROCESSED BY IB |
2019-09-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-09-12 | ASSIGNED TO LIE |
2019-09-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-09-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-11-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-11-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2019-11-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-12-10 | PUBLISHED FOR OPPOSITION |
2019-12-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-02-25 | REGISTERED-PRINCIPAL REGISTER |
2020-05-25 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-06-25 | FINAL DISPOSITION PROCESSED |
2020-06-25 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-07-17 | FINAL DECISION TRANSACTION PROCESSED BY IB |