VALRHONA SELECTION - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79258242
Serial Number
79258242
Registration Number
5929482
Word Mark
VALRHONA SELECTION
Status
700 - Registered
Status Date
2019-12-10
Filing Date
2019-03-25
Registration Number
5929482
Registration Date
2019-12-10
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-09-24
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
BIACHE, AUBREY ANNE
Statements
Disclaimer with Predetermined Text
"SELECTION"
Goods and Services
Coffee; cocoa; cocoa powder; chocolate and chocolate products, namely, chocolate confectionery, chocolate candy, chocolate bars, chocolate-based spreads; edible chocolate-flavored icings; couverture chocolate; chocolate for making pastries; decorations for food based on chocolate and cocoa, namely, chocolate decorations for cakes, chocolate covered cocoa nibs, candy with cocoa, chocolate chips; sugar-based decorations for food, namely, candy decorations for cakes, edible cake decorations, edible adhesives for confectionery decorating; sugar; pastry; confectionery, namely, chocolate and candy; edible ices; cocoa-based beverages; coffee-based beverages; chocolate-based beverages
Goods and Services
Presentation of goods on all communication media, for retail purposes, namely, providing television home shopping services in the field of general consumer merchandise, food, and beverages; online retail store services featuring food products, particularly, chocolate products, pastry decorations and pastry
Goods and Services
Educational services, namely, conducting classes, seminars, conferences and workshops in the field of chocolate; training services in the field of chocolate education and tasting; entertainment services, namely, providing entertainment information via a website; organizing community sporting and cultural activities, namely, organization exhibitions for cultural or educational purposes in the field of chocolate; organization of exhibitions for cultural or educational purposes; organization of competitions relating to education or entertainment, namely, organizing culinary competitions, arranging and conducting recipe and cooking competitions; tasting club and information in connection with chocolate for entertainment purposes, namely, chocolate food tastings and providing information in the field of chocolate food tastings
Goods and Services
Services for providing food and beverages; tea rooms; cafeterias; coffee shops; bar services; catering services; self-service restaurants; providing food and drink as meals
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-10
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-05-10
Primary Code
035
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2019-05-10
Primary Code
041
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-05-10
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Kristin H. Altoff
Address
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International Registrations
International Registration Number
1465466
International Registration Date
2019-03-25
International Publication Date
2019-05-09
International Renewal Date
2029-03-25
Auto Protection Date
2020-11-09
International Status
001 - Request for extension of protection established
International Status Date
2019-05-09
Priority Claimed In
True
Priority Claimed Date
2018-10-17
First Refusal In
True
Trademark Events
Event DateEvent Description
2019-05-09SN ASSIGNED FOR SECT 66A APPL FROM IB
2019-05-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-05-14APPLICATION FILING RECEIPT MAILED
2019-06-04ASSIGNED TO EXAMINER
2019-06-11NON-FINAL ACTION WRITTEN
2019-06-12NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2019-06-26REFUSAL PROCESSED BY MPU
2019-06-26NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2019-07-12REFUSAL PROCESSED BY IB
2019-08-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-08-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-08-14TEAS/EMAIL CORRESPONDENCE ENTERED
2019-08-17EXAMINERS AMENDMENT -WRITTEN
2019-08-17EXAMINERS AMENDMENT E-MAILED
2019-08-17NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-08-17EXAMINER'S AMENDMENT ENTERED
2019-08-17APPROVED FOR PUB - PRINCIPAL REGISTER
2019-09-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-09-18NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2019-09-18NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2019-09-24PUBLISHED FOR OPPOSITION
2019-09-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-10-05NOTIFICATION PROCESSED BY IB
2019-12-10REGISTERED-PRINCIPAL REGISTER
2020-03-10FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2020-03-25FINAL DISPOSITION PROCESSED
2020-03-26FINAL DISPOSITION NOTICE SENT TO IB
2020-04-17FINAL DECISION TRANSACTION PROCESSED BY IB