Mineral water; aerated water; non-alcoholic beverages containing fruit juices and fruit syrups; fruit drinks; juices, namely fruit juice and vegetable juice,; syrups for making beverages; preparations for making beverages, namely powders and syrups used in preparation of fruit and vegetable based beverages; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic honey-based beverages; aloe vera drinks, non-alcoholic; aperitifs, non-alcoholic; cider, non-alcoholic; powders for effervescing fruit and vegetable based beverages; pastilles for use in effervescing fruit and vegetable based beverages; cocktails, non-alcoholic; preparations for making carbonated water; preparations for making aerated water; essences for making non-alcoholic beverages; fruit nectars, non-alcoholic; vegetable juices [beverages]; isotonic drinks; kvass [non-alcoholic beverage]; lemonades; syrups for lemonade; lithia water; orgeat for making non-alcoholic beverages; whey beverages; must; essences used in preparation of liqueurs; sarsaparilla [non-alcoholic beverage]; seltzer water; syrups for beverages; smoothies; soda water; soya-based beverages, other than milk substitutes; sherbets [beverages]; table waters; tomato juice [beverage]; grape must, unfermented