FINDAY - Trademark Details
Status: 700 - Registered
Serial Number
79251183
Registration Number
5841843
Word Mark
FINDAY
Status
700 - Registered
Status Date
2019-08-27
Filing Date
2018-11-05
Registration Number
5841843
Registration Date
2019-08-27
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-06-11
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
LIU, PHILIP HUAI-EN
Statements
Goods and Services
Confectionery, namely, zefire, pastila, candy and chocolate; bread; pies; bread and pastry products, namely, pasties, macaroons, toaster pastries; cookies; bagels; petit-beurre biscuits; rusks; buns; biscuits; cereal preparations, namely, cereal bars, cereal based snack food; cereal chips; flour confectionery, namely, flour-based chips; tortillas; muesli; cereal based snack food; oat flakes; corn flakes; cereal products, namely, grain-based chips, rice chips; oat-based food, namely, rolled oats, oat flakes; oatmeal; bakery goods; cake powder, namely, baking powder; cake dough; confectionery for decorating Christmas trees; crackers; corn, milled; corn, roasted; corn flour; wheat flour; noodles; gingerbread; crushed barley; pearl barley; barley meal; almond confectionery, namely, almond cake, almond cookies; almond paste; pastry dough; unleavened bread; pies; pâtés en croûte; meat pies; petits fours; bean meal; food leavening agents; rice; rice cakes; sago; confectionery made of sugar; soya flour; spaghetti; vermicelli; waffles; peanut butter confectionery chips
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-11
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (CLOSED JOINT STOCK COMPANY).
Address
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Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (CLOSED JOINT STOCK COMPANY).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (CLOSED JOINT STOCK COMPANY).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (CLOSED JOINT STOCK COMPANY).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (CLOSED JOINT STOCK COMPANY).
Address
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Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (CLOSED JOINT STOCK COMPANY).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (CLOSED JOINT STOCK COMPANY).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (CLOSED JOINT STOCK COMPANY).
Address
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Correspondences
Name
Marius J.Jason; AAA Law
Address
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International Registrations
International Registration Number
1447990
International Registration Date
2018-11-05
International Publication Date
2019-02-07
International Renewal Date
2028-11-05
Auto Protection Date
2020-08-07
International Status
001 - Request for extension of protection established
International Status Date
2019-02-07
Priority Claimed In
True
Priority Claimed Date
2018-10-01
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-02-07 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-02-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-02-12 | ASSIGNED TO EXAMINER |
2019-02-12 | NON-FINAL ACTION WRITTEN |
2019-02-13 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-02-15 | APPLICATION FILING RECEIPT MAILED |
2019-02-22 | REFUSAL PROCESSED BY MPU |
2019-02-22 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-03-16 | REFUSAL PROCESSED BY IB |
2019-04-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-04-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-04-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-04-19 | EXAMINERS AMENDMENT -WRITTEN |
2019-04-19 | EXAMINERS AMENDMENT E-MAILED |
2019-04-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-04-19 | EXAMINER'S AMENDMENT ENTERED |
2019-04-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-05-03 | ASSIGNED TO LIE |
2019-05-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2019-05-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-06-11 | PUBLISHED FOR OPPOSITION |
2019-06-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-08-27 | REGISTERED-PRINCIPAL REGISTER |
2019-11-27 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2019-12-29 | GENERIC MADRID TRANSACTION CREATED |
2019-12-29 | GENERIC MADRID TRANSACTION SENT TO IB |
2020-02-07 | FINAL DECISION TRANSACTION PROCESSED BY IB |