LE MARECHAL - Trademark Details
Status: 700 - Registered
Serial Number
79248123
Registration Number
5899633
Word Mark
LE MARECHAL
Status
700 - Registered
Status Date
2019-11-05
Filing Date
2018-11-20
Registration Number
5899633
Registration Date
2019-11-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-08-20
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CIANCI, RYAN MICHAEL
Statements
Goods and Services
Cheeses; cheese made with raw milk
Translation of Words in Mark
The English translation of "LE MARÉCHAL" in the mark is "The Farrier".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-02
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
33
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
33
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
33
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
33
Address
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Correspondences
Name
Jacqueline M. Stelling
Address
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International Registrations
International Registration Number
1440740
International Registration Date
2018-11-20
International Publication Date
2018-12-27
International Renewal Date
2028-11-20
Auto Protection Date
2020-06-27
International Status
001 - Request for extension of protection established
International Status Date
2018-12-27
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2018-12-27 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2019-01-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-01-08 | APPLICATION FILING RECEIPT MAILED |
| 2019-02-22 | ASSIGNED TO EXAMINER |
| 2019-02-27 | NON-FINAL ACTION WRITTEN |
| 2019-02-28 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2019-03-08 | REFUSAL PROCESSED BY MPU |
| 2019-03-08 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2019-03-29 | REFUSAL PROCESSED BY IB |
| 2019-07-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-07-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-07-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-07-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-07-15 | ASSIGNED TO LIE |
| 2019-07-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-07-31 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2019-07-31 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-08-16 | NOTIFICATION PROCESSED BY IB |
| 2019-08-20 | PUBLISHED FOR OPPOSITION |
| 2019-08-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-11-05 | REGISTERED-PRINCIPAL REGISTER |
| 2020-02-05 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2020-02-29 | FINAL DISPOSITION PROCESSED |
| 2020-03-01 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2020-03-20 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2021-03-06 | NEW REPRESENTATIVE AT IB RECEIVED |
