KYPWELL - Trademark Details
Status: 700 - Registered
Serial Number
79245158
Registration Number
5899562
Word Mark
KYPWELL
Status
700 - Registered
Status Date
2019-11-05
Filing Date
2018-10-10
Registration Number
5899562
Registration Date
2019-11-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260314, 260702 - Three or more ovals. Diamonds with decorative borders.
Published for Opposition Date
2019-08-20
Law Office Assigned Location Code
L70
Employee Name
THOMAS, JULIE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a design comprising quadrilaterals, incomplete diamond shapes, incomplete polygons above the wording "KYPWELL" in stylized font.
Goods and Services
Breath freshening sprays; balms other than for medical purposes, namely, lip balms; lip glosses; cotton wool for cosmetic purposes; sachets for perfuming linen; scented linen water; toilet water; depilatory wax; massage gels other than for medical purposes; make-up; perfumes; greases for cosmetic purposes; perfumery; cosmetic pencils; cosmetic creams; incense; hair lotions; lotions for cosmetic purposes; after-shave lotions; beauty masks; oils for perfumes and scents; oils for cosmetic purposes; oils for toilet purposes, namely, bath oils; essential oils; soap, namely, non-medicated beauty hand soap; disinfectant soap; deodorant soap; shaving soap; medicated soap; cosmetic kits comprising cosmetic creams, facial masks, facial peels, skin toners, skin lotions, eyebrow gels, facial cleaners; emery cloth and paper; eau de Cologne; bases for flower perfumes, namely, extracts of flowers being perfumes; cosmetic preparations for baths; cleaning preparations; sunscreen preparations; bath salts, not for medical purposes; cosmetic preparations for skin care; shampoos; ethereal essences
Goods and Services
Aromatic preparations for food, namely, vanilla, almond extract for use as a food flavoring, and coconut extract for use as a food flavoring; natural sweeteners; tea; iced tea; essences for foodstuffs, except etheric essences and essential oils, namely, herbal essences for use as herbal flavourings; seasonings
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2018-11-14
Primary Code
003
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-14
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
77
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
77
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
77
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
77
Address
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Correspondences
Name
Kirill Mityagin; Nevsky IP law
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1354628
International Registration Date
2016-12-26
International Publication Date
2018-11-08
International Renewal Date
2026-12-26
Auto Protection Date
2020-05-08
International Status
001 - Request for extension of protection established
International Status Date
2018-11-08
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-11-08 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2018-11-13 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2018-11-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-11-20 | APPLICATION FILING RECEIPT MAILED |
2019-01-19 | ASSIGNED TO EXAMINER |
2019-02-04 | NON-FINAL ACTION WRITTEN |
2019-02-05 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-02-12 | REFUSAL PROCESSED BY MPU |
2019-02-13 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-03-01 | REFUSAL PROCESSED BY IB |
2019-03-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-03-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-03-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-04-09 | NON-FINAL ACTION WRITTEN |
2019-04-09 | NON-FINAL ACTION MAILED |
2019-05-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-06-20 | FINAL REFUSAL WRITTEN |
2019-06-24 | FINAL REFUSAL MAILED |
2019-07-08 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2019-07-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-07-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-07-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-07-18 | ASSIGNED TO LIE |
2019-07-18 | ASSIGNED TO LIE |
2019-07-31 | NOTICE OF PUBLICATION |
2019-07-31 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-07-31 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-08-16 | NOTIFICATION PROCESSED BY IB |
2019-08-20 | PUBLISHED FOR OPPOSITION |
2019-11-05 | REGISTERED-PRINCIPAL REGISTER |
2020-02-05 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-02-29 | FINAL DISPOSITION PROCESSED |
2020-03-01 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-04-24 | FINAL DECISION TRANSACTION PROCESSED BY IB |