POLENTA VALSUGANA EXPRESS - Trademark Details
Status: 700 - Registered
Serial Number
79244395
Registration Number
5853927
Word Mark
POLENTA VALSUGANA EXPRESS
Status
700 - Registered
Status Date
2019-09-10
Filing Date
2018-07-03
Registration Number
5853927
Registration Date
2019-09-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
071504, 261701, 261705 - Representations of wood. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2019-06-25
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
HARDY LUDLOW, TARAH KI
Statements
Indication of Colors claimed
The color(s) yellow, light brown and dark brown is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"POLENTA" AND "EXPRESS"
Description of Mark
The mark consists of the wording "POLENTA VALSUGANA" in yellow set on top of a stylized wooden plank with curved edges in light and dark brown. Below the plank is a horizontal yellow brush stroke line containing the wording "EXPRESS" in dark brown.
Goods and Services
Dietetic foods adapted for medical use; dietetic foods, namely, pasta and dietetic bakery goods made from maize flour, adapted for medical purposes
Goods and Services
Meat, fish, poultry and game not live; meat extracts; preserved, dried and cooked fruits and vegetables; prepared vegetable dishes; prepared meals containing meat; edible oils and fats
Goods and Services
Polenta; cornmeal; pasta and bakery goods made from maize flour; rice, maize flour; sponge cake; prepared savory snacks based on corn flour; tortilla chips; corn-based snack food; prepared farinaceous meals consisting of farinaceous food pastes for human consumption; dry and liquid ready-to-serve meals, mainly consisting of rice
Goods and Services
Serving food and drinks; providing temporary accommodation and hotels; catering for the provision of food and beverages; providing food and drink; restaurants, bar services, pubs, cafeterias and snack-bars; rental of cooking apparatus; self-service restaurant services; providing take-away food and drink services; consulting services in the field of culinary arts; personal chef services; consultancy services in the field of food and drink catering; mobile cafeterias for providing food and drink; providing of fair and exhibition facilities; mobile catering services for the provision of food and drink
Section 2(f) Limitation Statement
as to "VALSUGANA"
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Ann K. Ford
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2224686 |
Prior Registration | 2343887 |
Prior Registration | 3800061 |
International Registrations
International Registration Number
1431733
International Registration Date
2018-07-03
International Publication Date
2018-11-01
International Renewal Date
2028-07-03
Auto Protection Date
2020-05-01
International Status
001 - Request for extension of protection established
International Status Date
2018-11-01
Priority Claimed In
True
Priority Claimed Date
2018-03-02
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-11-01 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2018-11-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-11-07 | ASSIGNED TO EXAMINER |
2018-11-07 | NON-FINAL ACTION WRITTEN |
2018-11-08 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-11-13 | APPLICATION FILING RECEIPT MAILED |
2018-11-21 | REFUSAL PROCESSED BY MPU |
2018-11-21 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-12-08 | REFUSAL PROCESSED BY IB |
2019-05-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-05-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-05-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-05-16 | ASSIGNED TO LIE |
2019-05-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-05-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-06-05 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-06-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-06-05 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-06-21 | NOTIFICATION PROCESSED BY IB |
2019-06-25 | PUBLISHED FOR OPPOSITION |
2019-06-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-09-10 | REGISTERED-PRINCIPAL REGISTER |
2019-12-10 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-01-10 | FINAL DISPOSITION PROCESSED |
2020-01-10 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-02-07 | NEW REPRESENTATIVE AT IB RECEIVED |
2020-02-14 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2020-04-14 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-04-14 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-04-14 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-04-14 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2020-04-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-04-14 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-06-08 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |