PAK - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79244589
Word Mark
PAK
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-06-14
Filing Date
2018-02-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280101 - Inscriptions in Arabic characters.
Law Office Assigned Location Code
L50
Employee Name
TULLY, MATTHEW SCOTT
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The word "pak" in farsi and Latin Characters.
Goods and Services
Kephir [milk beverage], Kumys [milk beverage], yoghurt, margarine, butter, chocolate nut butter, cocoa butter, coconut butter, peanut butter, butter cream, cheese, coconut fat, ryazhenka [fermented baked milk], rennet, whey, whipped cream, yogurt, rennet, flavored milk, milk, predominating milk products; milk ferments for culinary purposes, soya milk [milk substitute], coffee milk powder, cacao milk powder, tofu, condensed milk, cream [dairy products], kimchi [fermented vegetable dish] (samanoo), curd, milk beverage, vegetable mousses, vegetable yogurt, fruit yogurt, fatty substances for the manufacture of edible fats, milk powder, cream, malt milk; butter of almonds; peanut milk [non-alcoholic beverage]
Goods and Services
Binding agents for ice cream [edible ices], binding agents for ice cream/binding agents for edible ices, ice cream, powders for ice cream/powder for edible ices, edible ices, cream of tartar for culinary purposes, ice cream cakes, cake frosting [icing], ice cream desserts, ice cream bar [confectionery], ice cream mixes, fruit ice creams, coated ice cream (cocoa), coated ice cream (almond), coated ice cream (fruit), coated ice cream (raisins), frozen confectionery; chocolate coating
Goods and Services
Aperitifs (non-alcoholic), preparations for making beverages, non-alcoholic beverages, aerated water (preparation for making), fruit juices/fruit juice (non-alcoholic), pastilles for effervescing beverages, isotonic beverage, fruit beverages/fruit juices, syrups and other preparations for making beverages, ginger beer/ginger ale (non-alcoholic), unfermented grape juice, powders for the preparation of soft drinks, powders for effervescing beverages, essences for making beverages, sherbets [beverages]/sorbets [beverages], seltzer water, fruit nectars, non-alcoholic, mineral water [beverages]
Goods and Services
Packaging services of Kephir [milk beverage], Kumys [milk beverage], yoghurt, margarine, butter, chocolate nut butter, coca butter, coconut butter, peanut butter, butter cream, cheese, coconut fat, ryazhenka [fermented baked milk], rennet, whey, whipped cream, yogurt, rennet, flavored milk, milk, predominating, milk products, milk ferments for culinary purposes, soya milk [milk substitute], coffee milk powder, cacao milk powder, tofu, condensed milk, cream [dairy products], kimchi [fermented vegetable dish] (samanoo), curd, milk beverage, vegetable musses, vegetable yogurt, fruit yogurt, fatty substances for the manufacture of edible fats, milk powder, chocolate cream, malt milk, binding agents for ice cream [edible ices], binding agents for ice cream/binding agents for edible ices, ice cream, powders for ice cream/powder for edible ices, edible ices, cream of tartar for culinary purposes, ice cream cakes, cake frosting [icing], ice cream desserts, ice cream bar [confectionery], ice cream mixes, fruit ice creams, coated ice cream (cocoa), coated ice cream (almond), coated ice cream (fruit), coated ice cream (raisins), frozen confectionery, aperitifs (non-alcoholic), preparations for making beverages, milk of almonds [beverage], non-alcoholic beverages, preparations for making mineral water, fruit juices/fruit juice (non-alcoholic), pastilles for effervescing beverages, peanut milk [non-alcoholic beverage], isotonic beverage, fruit beverages/ fruit juices, syrups and other preparations for making beverages, ginger beer/ginger ale (non-alcoholic), unfermented grape juice, powders for the preparation of soft drinks, powders for effervescing beverages, essences for making beverages, sherbets [beverages]/ sorbets [beverages], seltzer water, fruit nectars, non-alcoholic, mineral water [beverages]
Transliteration Statement
The transliteration of the non-Latin characters in the mark is: The word "pak" in farsi and Latin Characters.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
032
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
039
Correspondences
Name
PAK DAIRY COMPANY
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1432234
International Registration Date
2018-02-28
International Publication Date
2018-11-01
International Renewal Date
2028-02-28
Auto Protection Date
2020-05-01
International Status
001 - Request for extension of protection established
International Status Date
2018-11-01
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-11-01 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2018-11-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-11-07 | ASSIGNED TO EXAMINER |
2018-11-13 | APPLICATION FILING RECEIPT MAILED |
2018-11-14 | NON-FINAL ACTION WRITTEN |
2018-11-15 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-11-29 | REFUSAL PROCESSED BY MPU |
2018-11-30 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-12-21 | REFUSAL PROCESSED BY IB |
2019-06-14 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2019-06-14 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2020-04-01 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2020-04-01 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2020-04-17 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2020-06-14 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-06-15 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-07-03 | FINAL DECISION TRANSACTION PROCESSED BY IB |