DUCASSE DD - Trademark Details
Status: 700 - Registered
Serial Number
79244169
Registration Number
5772252
Word Mark
DUCASSE DD
Status
700 - Registered
Status Date
2019-06-11
Filing Date
2018-08-13
Registration Number
5772252
Registration Date
2019-06-11
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2019-03-26
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
EINSTEIN, MATTHEW T
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "DD" with the "D"'s being mirror images, next to the wording "DUCDSSE" with the second "D" being backwards.
Goods and Services
Coffee, tea, cocoa, chocolates; sugar, rice, tapioca, sago, artificial coffee; flours; bread, pastry; edible ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, condiments, namely, sauces; spices; ice for refreshment; prepared and cooked dishes based on coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; sandwiches
Goods and Services
Hotel services and provision of food and beverages, restaurant, tea room and bar services; food and drink catering services; advisory services regarding the provision of food and beverages and culinary arts; information and advisory services relating to gastronomy, namely, restaurant information services, and information and advisory services in about provision of food and beverages and hotel services; reservation center services for hotel room reservation, namely, making hotel reservations for others; rental of meeting rooms, rental of transportable buildings, particularly tents for the organization of receptions, meals, weddings, cocktails; rental of chairs, tables, table linen, glassware, plates, cutlery
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-06
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-11-06
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (société de droit belge).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (société de droit belge).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société de droit belge).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (société de droit belge).
Address
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Correspondences
Name
Brooks R. Bruneau
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 5178640 |
International Registrations
International Registration Number
1431180
International Registration Date
2018-08-13
International Publication Date
2018-11-01
International Renewal Date
2028-08-13
Auto Protection Date
2020-05-01
International Status
001 - Request for extension of protection established
International Status Date
2018-11-01
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2018-11-01 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2018-11-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-11-10 | APPLICATION FILING RECEIPT MAILED |
| 2018-11-29 | ASSIGNED TO EXAMINER |
| 2018-12-03 | NON-FINAL ACTION WRITTEN |
| 2018-12-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-12-14 | REFUSAL PROCESSED BY MPU |
| 2018-12-15 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2019-01-05 | REFUSAL PROCESSED BY IB |
| 2019-02-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-02-11 | ASSIGNED TO LIE |
| 2019-02-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-02-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-02-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-03-06 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2019-03-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-03-06 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-03-23 | NOTIFICATION PROCESSED BY IB |
| 2019-03-26 | PUBLISHED FOR OPPOSITION |
| 2019-03-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-06-11 | REGISTERED-PRINCIPAL REGISTER |
| 2019-09-11 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2019-09-24 | FINAL DISPOSITION PROCESSED |
| 2019-09-24 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2019-10-12 | FINAL DECISION TRANSACTION PROCESSED BY IB |
