THE SLOW JAM CO. - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 79241177
Serial Number
79241177
Word Mark
THE SLOW JAM CO.
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-11-13
Filing Date
2018-03-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
070906, 261101, 261709 - Triumphal arches, arches, porticos. Rectangles as carriers or rectangles as single or multiple line borders. Curved line(s), band(s) or bar(s).
Attorney Name
John S. Egbert
Law Office Assigned Location Code
L40
Employee Name
CHARLON, BARNEY LAWREN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"JAM CO."
Description of Mark
The mark consists of the wording THE SLOW JAM CO., stylized, to the right of which is a design of the top of a jar with a rounded top, all within a rectangle.
Goods and Services
Hazelnut paste, tahini (sesame seed paste); marmalades
Goods and Services
Molasses syrup for food
Pseudo Mark
THE SLOW JAM COMPANY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-25
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-25
Primary Code
030
Correspondences
Name
John S. Egbert
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1423952
International Registration Date
2018-03-19
International Publication Date
2018-09-20
International Renewal Date
2028-03-19
Auto Protection Date
2020-03-20
International Status
001 - Request for extension of protection established
International Status Date
2018-09-20
Priority Claimed In
True
Priority Claimed Date
2018-02-28
First Refusal In
True
Trademark Events
Event DateEvent Description
2018-09-20SN ASSIGNED FOR SECT 66A APPL FROM IB
2018-09-25NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-09-25ASSIGNED TO EXAMINER
2018-09-25NON-FINAL ACTION WRITTEN
2018-09-26NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2018-09-28REFUSAL PROCESSED BY MPU
2018-09-28NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2018-09-29APPLICATION FILING RECEIPT MAILED
2018-10-19REFUSAL PROCESSED BY IB
2019-03-28TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-03-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-03-28TEAS/EMAIL CORRESPONDENCE ENTERED
2019-04-19FINAL REFUSAL WRITTEN
2019-04-19FINAL REFUSAL E-MAILED
2019-04-19NOTIFICATION OF FINAL REFUSAL EMAILED
2019-11-13ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2019-11-13ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
2019-12-27NEW REPRESENTATIVE AT IB RECEIVED
2020-02-26NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2020-02-26NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2020-03-13NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2020-11-13FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2020-11-14FINAL DISPOSITION NOTICE SENT TO IB
2020-12-05FINAL DECISION TRANSACTION PROCESSED BY IB
2021-10-22NEW REPRESENTATIVE AT IB RECEIVED