LENTINI AUTENTICA TRADIZIONE ITALIANA TORINO.ITALIA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79237824
Word Mark
LENTINI AUTENTICA TRADIZIONE ITALIANA TORINO.ITALIA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-04-01
Filing Date
2018-03-30
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Law Office Assigned Location Code
M30
Employee Name
PARKS, KIMBERLY L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Frozen meals and foodstuffs consisting primarily of meat, fish, poultry or vegetables; salted meats; bouillon; game, not live; meat; meat, preserved; fish-based foodstuffs; arrangements of processed fruit; compotes; bouillon concentrates; jams; meat, tinned; fruits, tinned; vegetables, tinned; fish, tinned; croquettes; meat extracts; cheese; fruit chips; frozen fruits; fruit, preserved; fruit, stewed; mushrooms, preserved; jellies for food; potato-based dumplings; edible fats; vegetables, cooked; vegetables, dried; marmalade; tomato puree; fish, not live; fish, preserved; poultry, not live; charcuterie; milk products; ham; sausages; fruit-based snack food; pickles; truffles, preserved; tripe; eggs
Goods and Services
Pizzas; frozen pizzas; pizza dough; pizza bases; pasta-based prepared meals; pasta; packaged meals consisting primarily of pasta or rice; frozen meals consisting primarily of pasta or rice; pasta sauce; entrées consisting primarily of pasta or rice; coffee-based beverages; cookies; sweetmeats [candy]; buns; puddings; coffee; caramels [candy]; chutneys [condiments]; waffles; chocolate; chocolate spreads containing nuts; condiments; confectionery; pralines; crackers; pancakes; couscous [semolina]; cakes; flour; pies; ice cream; dough; macaroni; marinades; honey; dessert mousses [confectionery]; bread; bread rolls; pastries; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice; cereal preparations; quiches; ravioli; rice; tomato sauce; sauces [condiments]; dressings for salad; sandwiches; peppers [seasonings]; cereal-based snack food; piccalilli; spaghetti; spices; noodles; tarts; vermicelli [noodles]
Goods and Services
Providing food and drink; providing food and drink for guests in restaurants; supplying of meals for immediate consumption; providing food and drink catering services for fair and exhibition facilities; providing in-flight meal services in an airplane; providing restaurant services; delicatessens [restaurants]; pizza parlors; preparation of food and beverages; preparation of food and drink for immediate consumption; preparation and provision of food and drink for consumption in retail establishments; preparation and provision of food and drink for consumption on and off the premises; pubs; restaurants featuring home delivery; bar services; food and drink catering; cafeteria services; café, cafeteria and restaurant services; take-away food and drink services; restaurant services; self-service restaurant services; mobile catering services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-06
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-08-06
Primary Code
043
Correspondences
Name
JACOBACCI & PARTNERS S.P.A.
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1415775
International Registration Date
2018-03-30
International Publication Date
2018-08-02
International Renewal Date
2028-03-30
Auto Protection Date
2020-02-02
International Status
001 - Request for extension of protection established
International Status Date
2018-08-02
Priority Claimed In
True
Priority Claimed Date
2017-10-04
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2018-08-02 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2018-08-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-08-06 | ASSIGNED TO EXAMINER |
| 2018-08-10 | APPLICATION FILING RECEIPT MAILED |
| 2018-08-14 | NON-FINAL ACTION WRITTEN |
| 2018-08-15 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-08-23 | REFUSAL PROCESSED BY MPU |
| 2018-08-23 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-09-08 | REFUSAL PROCESSED BY IB |
| 2019-04-01 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2019-04-01 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2020-01-08 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2020-01-08 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2020-01-24 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2020-04-01 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2020-04-01 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2020-04-17 | FINAL DECISION TRANSACTION PROCESSED BY IB |
