BUBBLE BROTHERS BB - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79237396
Word Mark
BUBBLE BROTHERS BB
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-03-23
Filing Date
2018-04-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121, 260131 - Circles that are totally or partially shaded. Five or more circles.
Law Office Assigned Location Code
N50
Employee Name
BIACHE, AUBREY ANNE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Tea, iced tea, tea-based beverages; fruit teas; flowers or leaves as tea substitutes; tea substitutes; chai tea; tea without theine with added sweeteners; Coffee, cocoa; artificial coffee; flour and preparations made from cereals; bread, pastry and confectionery products; edible ices; sugar; ice for refreshment; tapioca; table syrup; ice milk
Goods and Services
Non-alcoholic tea-flavored beverages; syrups and other preparations for making beverages; fruit juices; syrups for making whey-based beverages; beverages based on fruit and fruit juices; smoothies (mixed fruit or vegetable beverages); vegetable-based beverages; fruit-based non-alcoholic beverages, flavored with tea; beers; mineral and aerated waters and other non-alcoholic beverages
Goods and Services
Alcoholic beverages (except beers); alcoholic tea-based beverages; alcoholic cocktails containing milk; alcoholic beverages containing fruit
Goods and Services
Services for providing food and beverages; bar services; serving of tea, coffee, cocoa, carbonated drinks or fruit juice beverages; preparation and provision of food and drink for consumption on and off the premises
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-27
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-07-27
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2018-07-27
Primary Code
033
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-07-27
Primary Code
043
Correspondences
Name
Marc-Christian Perronnet, Avocat
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1414807
International Registration Date
2018-04-30
International Publication Date
2018-07-26
International Renewal Date
2028-04-30
Auto Protection Date
2020-01-26
International Status
001 - Request for extension of protection established
International Status Date
2018-07-26
Priority Claimed In
True
Priority Claimed Date
2018-04-13
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2018-07-26 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2018-07-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-07-31 | APPLICATION FILING RECEIPT MAILED |
| 2018-08-20 | ASSIGNED TO EXAMINER |
| 2018-08-27 | NON-FINAL ACTION WRITTEN |
| 2018-08-28 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-09-07 | REFUSAL PROCESSED BY MPU |
| 2018-09-07 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-10-25 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2018-11-02 | REFUSAL PROCESSED BY IB |
| 2019-03-23 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2019-03-25 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2020-01-01 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2020-01-01 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2020-01-16 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2020-03-23 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2020-03-23 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2020-04-10 | FINAL DECISION TRANSACTION PROCESSED BY IB |
