AOF - Trademark Details
Status: 700 - Registered
Serial Number
79236380
Registration Number
5772113
Word Mark
AOF
Status
700 - Registered
Status Date
2019-06-11
Filing Date
2017-12-25
Registration Number
5772113
Registration Date
2019-06-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011525, 261709, 270104 - Other natural phenomena and observable events. Curved line(s), band(s) or bar(s). Letters or numerals, including punctuation, forming representations of objects, parts of objects, or maps.
Published for Opposition Date
2019-03-26
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
MESSICK, TABITHA LEE
Statements
Indication of Colors claimed
The color(s) blue and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the letters "AOF" in blue letters with center of the "O" having curved shades of blue and white.
Goods and Services
Edible oils and fats; milk products excluding ice cream, ice milk and frozen yogurt; meat; fresh, chilled or frozen edible aquatic animals in the nature of fish, not live; frozen vegetables; frozen fruits; processed meat products, namely, head cheese; processed vegetables and fruits; abura-age in the nature of pieces of fried tofu; soya milk; tofu; fermented soybeans; pre-cooked curry stew, stew and soup mixes, not seasoning mixes; furi-kake in the nature of dried flakes of fish, meat, vegetables or seaweed; side- dish primarily consisting of processed soy beans made of fermented soybean; preserved pulses; textured vegetable protein for use as a meat extender
Goods and Services
Tea; coffee; cocoa; confectionery made of sugar; bread; sandwiches; steamed buns stuffed with minced meat; hamburger sandwiches; fresh pizzas; hot dog sandwiches; meat pies; seasonings; spices; ice cream mixes; unroasted coffee; processed grains; almond paste; Chinese stuffed dumplings; Chinese steamed dumplings; sushi; boxed pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; ravioli; pasta sauce; by- product of rice for food, namely, sake lees; rice; gluten for food, namely, gluten additives for culinary purposes; flour
Goods and Services
Retail store services and wholesale store services featuring seasonings; Retail store services and wholesale store services featuring spices; Retail store services and wholesale store services featuring meat; Retail store services and wholesale store services featuring sea food; Retail store services and wholesale store services featuring fruits and vegetables; Retail store services and wholesale store services featuring confectionery, bread and buns; Retail store services and wholesale store services featuring cereals; Retail store services and wholesale store services featuring tea, coffee and cocoa; Retail store services and wholesale store services featuring processed food; Retail store services and wholesale store services featuring animal foodstuffs
Goods and Services
Educational services, namely, providing classes and workshops in the field of food, nutrition and health; arranging, conducting and organization of educational seminars; publishing of non-downloadable electronic publications; art exhibition services; providing amusement facilities
Pseudo Mark
ANTI OXIDANT FOODS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-14
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-07-14
Primary Code
035
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2018-07-14
Primary Code
041
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Jess M. Collen
Address
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International Registrations
International Registration Number
1412366
International Registration Date
2017-12-25
International Publication Date
2018-07-12
International Renewal Date
2027-12-25
Auto Protection Date
2020-01-12
International Status
001 - Request for extension of protection established
International Status Date
2018-07-12
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-07-12 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2018-07-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-07-14 | ASSIGNED TO EXAMINER |
2018-07-18 | APPLICATION FILING RECEIPT MAILED |
2018-07-20 | NON-FINAL ACTION WRITTEN |
2018-07-21 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-08-07 | REFUSAL PROCESSED BY MPU |
2018-08-07 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-08-25 | REFUSAL PROCESSED BY IB |
2019-02-05 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-02-05 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-02-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-02-07 | ASSIGNED TO LIE |
2019-02-08 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2019-02-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-02-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-02-14 | EXAMINERS AMENDMENT -WRITTEN |
2019-02-14 | EXAMINERS AMENDMENT E-MAILED |
2019-02-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-02-14 | EXAMINER'S AMENDMENT ENTERED |
2019-02-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-03-06 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-03-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-03-06 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-03-23 | NOTIFICATION PROCESSED BY IB |
2019-03-26 | PUBLISHED FOR OPPOSITION |
2019-03-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-06-11 | REGISTERED-PRINCIPAL REGISTER |
2019-09-11 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2019-09-20 | FINAL DISPOSITION PROCESSED |
2019-09-20 | FINAL DISPOSITION NOTICE SENT TO IB |
2019-10-12 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2019-11-21 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2020-04-17 | NEW REPRESENTATIVE AT IB RECEIVED |
2020-12-04 | NEW REPRESENTATIVE AT IB RECEIVED |