ALA PLUS+ - Trademark Details
Status: 700 - Registered
Serial Number
79230337
Registration Number
5736078
Word Mark
ALA PLUS+
Status
700 - Registered
Status Date
2019-04-30
Filing Date
2018-03-01
Registration Number
5736078
Registration Date
2019-04-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
241706, 260304 - Plus symbol (+). Ovals with two breaks or divided in the middle.
Published for Opposition Date
2019-02-12
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
YOO, JEANE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ALA"
Description of Mark
The mark consists of the words "ALA" above "PLUS" and a plus symbol. All of this is in the center of two C-shaped curved bands forming an incomplete circle.
Goods and Services
Cosmetics; skin soap; dentifrices; laundry bleach; fabric softeners for laundry use; shoe cream; shoe black; polishing preparations; perfumery
Goods and Services
Pharmaceutical preparations containing aminolevulinic acid for use in dermatology; nutritional additives for medical purposes in the nature of natural food extracts derived from fish, meat, and vegetables in the form of tablets, pills, capsules, powder, liquid, jelly, and blocks, whose main ingredient is aminolevulinic acid, all for use in foods and dietary supplements for human consumption; capsules sold empty for pharmaceuticals; gauze for dressings; eyepatches for medical purposes; absorbent cotton for medical purposes; adhesive medical plasters; bandages for dressings; pharmaceutical preparations for wounds, namely, collodion containing aminolevulinic acid; powdered flour milk containing lactose and aminolevulinic acid for babies for pharmaceutical purposes
Goods and Services
Edible oils and edible fats; proteins being foodstuffs for human consumption, namely, protein milk; milk products, excluding ice cream, ice milk and frozen yogurt; charcuterie; processed seafood; processed vegetables and fruits; soya milk; tofu; fermented natto soybeans
Pseudo Mark
ALA PLUS PLUS
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2018-04-16
Primary Code
003
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2018-04-16
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-16
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Kathryn E. Smith
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4166161 |
International Registrations
International Registration Number
1042482
International Registration Date
2010-02-15
International Publication Date
2018-04-12
International Renewal Date
2030-02-15
Auto Protection Date
2019-10-12
International Status
001 - Request for extension of protection established
International Status Date
2018-04-12
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-04-12 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2018-04-13 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2018-04-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-04-20 | APPLICATION FILING RECEIPT MAILED |
2018-06-13 | ASSIGNED TO EXAMINER |
2018-06-15 | NON-FINAL ACTION WRITTEN |
2018-06-16 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-06-28 | REFUSAL PROCESSED BY MPU |
2018-06-28 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-07-10 | ASSIGNED TO EXAMINER |
2018-08-03 | REFUSAL PROCESSED BY IB |
2018-12-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-12-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-12-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-12-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-01-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-01-23 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-01-23 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-02-12 | PUBLISHED FOR OPPOSITION |
2019-02-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-03-08 | NOTIFICATION PROCESSED BY IB |
2019-04-30 | REGISTERED-PRINCIPAL REGISTER |
2019-07-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2019-08-24 | FINAL DISPOSITION PROCESSED |
2019-08-24 | FINAL DISPOSITION NOTICE SENT TO IB |
2019-09-13 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2019-12-13 | TOTAL INVALIDATION PROCESSED BY THE IB |
2020-03-09 | INTERNATIONAL REGISTRATION RENEWED |