ABSOLUTE. ORGANIC - Trademark Details
Status: 700 - Registered
Serial Number
79226870
Registration Number
5640025
Word Mark
ABSOLUTE. ORGANIC
Status
700 - Registered
Status Date
2019-01-01
Filing Date
2017-12-11
Registration Number
5640025
Registration Date
2019-01-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 270103 - Other leaves. Letters or numerals, including punctuation, forming representations of plants or parts of plants.
Published for Opposition Date
2018-10-16
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
GULIANO, ROBERT N
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORGANIC"
Description of Mark
The mark consists of "ABSOLUTE. ORGANIC" in stylized font with a leaf design inside the letter "O" in "ORGANIC". The wording is inside a shaded wave design.
Goods and Services
Preserved, dried and cooked fruits and vegetables including preserved beans, lentils, chick peas and pulses; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; dairy products, namely, cheese, cream and butter; edible oils and fats; coconut oil for food; prepared and processed nuts, ground nuts, peanut paste; nut-based spreads, peanut butter, spreads made from dairy products, spreads made from vegetable oils, namely, margarine; seeds, namely, processed chia seeds; all of the foregoing being organic in nature and/or comprised of organic ingredients in whole or in significant part
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal based snack foods; cereal based snack food, crispbread snacks, flour based savory snacks, namely, flour-based chips; bread, wrap sandwiches; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, fruit vinegar, apple cider vinegar; sauces; condiments, namely, ketchup, mustard, mayonnaise, and pesto; spices; pizza and pizza products, namely, frozen dough for use as pizza and pizza sauce; malt and malt extract for food purposes; almond paste; all of the foregoing being organic in nature and/or comprised of organic ingredients in whole or in significant part
Goods and Services
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products, namely, fruits, vegetables, nuts, quinoa, buckwheat, and teff; seeds, namely, unprocessed chia seeds; fresh fruits and vegetables; fresh herbs; fresh pulses; fresh nuts; all of the foregoing being organic in nature and/or comprised of organic ingredients in whole or in significant part
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-26
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2018-02-26
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
11 - Company
Address
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Correspondences
Name
LISA A. DUNNER
Address
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International Registrations
International Registration Number
1389083
International Registration Date
2017-12-11
International Publication Date
2018-02-15
International Renewal Date
2027-12-11
Auto Protection Date
2019-08-15
International Status
001 - Request for extension of protection established
International Status Date
2018-02-15
Priority Claimed In
True
Priority Claimed Date
2017-06-19
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-02-15 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2018-02-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-03-02 | APPLICATION FILING RECEIPT MAILED |
2018-03-21 | ASSIGNED TO EXAMINER |
2018-03-22 | NON-FINAL ACTION WRITTEN |
2018-03-23 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-03-28 | REFUSAL PROCESSED BY MPU |
2018-03-28 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-04-13 | REFUSAL PROCESSED BY IB |
2018-06-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-06-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-06-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-06-15 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-06-15 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-07-06 | FINAL REFUSAL WRITTEN |
2018-07-06 | FINAL REFUSAL E-MAILED |
2018-07-06 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2018-07-24 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2018-08-13 | ASSIGNED TO LIE |
2018-08-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-08-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-09-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-09-26 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2018-09-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-09-26 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-10-12 | NOTIFICATION PROCESSED BY IB |
2018-10-16 | PUBLISHED FOR OPPOSITION |
2018-10-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-01-01 | REGISTERED-PRINCIPAL REGISTER |
2019-04-01 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2019-04-22 | FINAL DISPOSITION PROCESSED |
2019-04-22 | FINAL DISPOSITION NOTICE SENT TO IB |
2019-05-10 | FINAL DECISION TRANSACTION PROCESSED BY IB |