BATCH AROMATIC BITTERS BATCH 8 MADE IN AUSTRALIA - Trademark Details
Status: 700 - Registered
Serial Number
79225265
Registration Number
5630035
Word Mark
BATCH AROMATIC BITTERS BATCH 8 MADE IN AUSTRALIA
Status
700 - Registered
Status Date
2018-12-18
Filing Date
2016-10-11
Registration Number
5630035
Registration Date
2018-12-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011525, 050525, 260117, 260126, 260328 - Other natural phenomena and observable events. Other flowers including daffodils and irises. Two concentric circles. Spirals, coils and swirls. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals.
Published for Opposition Date
2018-10-02
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
HAN, ADA PEYTZY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BATCH" AND "AROMATIC BITTERS" AND "MADE IN AUSTRALIA"
Description of Mark
The mark consists of a highly stylized number "8" comprised of vines, flowers, leaves, and flourishes, with rays extending outward from behind it; inside the upper portion is the stylized word "BATCH"; inside the lower portion is the stylized wording "AROMATIC BITTERS"; on the lower right is a circular border with the stylized wording "MADE IN AUSTRALIA" along the curve of the border, and the stylized wording "BATCH 8" inside the circle.
Goods and Services
Flavourings, other than essential oils, for beverages
Goods and Services
Alcoholic bitters; alcoholic cocktail mixes for making alcoholic beverages
Pseudo Mark
BATCH AROMATIC BITTERS BATCH EIGHT MADE IN AUSTRALIA
Transliteration Statement
The transliteration of the non-Latin characters in the mark is: The words contained in the mark have no meaning (and therefore cannot be translated).
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-26
Primary Code
030
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2018-01-26
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
82
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
82
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
82
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
82
Address
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Correspondences
Name
Thomas M. Palisi
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1385302
International Registration Date
2016-10-11
International Publication Date
2018-01-25
International Renewal Date
2026-10-11
Auto Protection Date
2019-07-25
International Status
001 - Request for extension of protection established
International Status Date
2018-01-25
Priority Claimed In
True
Priority Claimed Date
2016-04-11
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2018-01-25 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2018-01-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-01-26 | ASSIGNED TO EXAMINER |
| 2018-01-29 | NON-FINAL ACTION WRITTEN |
| 2018-01-30 | APPLICATION FILING RECEIPT MAILED |
| 2018-01-30 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-02-02 | REFUSAL PROCESSED BY MPU |
| 2018-02-02 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-02-24 | REFUSAL PROCESSED BY IB |
| 2018-08-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-08-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-08-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-08-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-08-13 | ASSIGNED TO LIE |
| 2018-08-27 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2018-08-27 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2018-08-28 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2018-08-29 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2018-08-29 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-08-29 | EXAMINERS AMENDMENT E-MAILED |
| 2018-08-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-08-29 | EXAMINER'S AMENDMENT ENTERED |
| 2018-08-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-09-12 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2018-09-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-09-12 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2018-09-29 | NOTIFICATION PROCESSED BY IB |
| 2018-10-02 | PUBLISHED FOR OPPOSITION |
| 2018-10-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-12-18 | REGISTERED-PRINCIPAL REGISTER |
| 2019-03-18 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2019-03-26 | GENERIC MADRID TRANSACTION CREATED |
| 2019-03-26 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2019-05-17 | FINAL DECISION TRANSACTION PROCESSED BY IB |
