97% LESS SUGAR - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79225622
Serial Number
79225622
Registration Number
5572729
Word Mark
97% LESS SUGAR
Status
700 - Registered
Status Date
2018-10-02
Filing Date
2017-12-05
Registration Number
5572729
Registration Date
2018-10-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
080102 - Slices of bread, with or without spread.
Published for Opposition Date
2018-07-17
Law Office Assigned Location Code
L70
Employee Name
COLLOPY, DIANE PATRICI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THE DESIGN OF CHOCOLATE AND NUT-BASED SPREAD", "97%" AND "LESS SUGAR"
Description of Mark
The mark consists of a stylized design of toast with chocolate and nut-based spread with the wording 97% LESS SUGAR appearing thereon.
Goods and Services
Hazelnut spreads; nut-based spreads; spreads consisting primarily of hazelnut paste; spreads containing principally hazelnut paste; food products made from nuts, namely, peanut butter, nut butters, and nut-based food bars; pastes made primarily from nuts; nut products for food, namely, prepared hazelnuts, nut oils for food, nut milk
Goods and Services
Chocolate spreads containing nuts; chocolate-based spreads; sandwich spread made primarily from chocolate and also containing nuts; foods with a chocolate base, namely chocolate syrups; natural sweeteners; sugar substitutes; almond paste; foods with a cocoa base, namely cocoa-based spread; cacao products, namely cacao-based spread
Pseudo Mark
NINETY SEVEN PERCENT LESS SUGAR
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-05
Primary Code
030
Current Trademark Owners
Party Name
THE PRINCETON GROUP INC
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Limited liability company).
Address
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Trademark Owner History
Party Name
THE PRINCETON GROUP INC
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Limited liability company).
Address
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Party Name
Flujo Sanguineo Holdings Pty Ltd
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Party Name
Flujo Sanguineo Holdings Pty Ltd
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Party Name
Flujo Sanguineo Holdings Pty Ltd
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Correspondences
Name
THE PRINCETON GROUP INC
Address
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International Registrations
International Registration Number
1386132
International Registration Date
2017-12-05
International Publication Date
2018-02-01
International Renewal Date
2027-12-05
Auto Protection Date
2019-08-01
International Status
001 - Request for extension of protection established
International Status Date
2018-02-01
Priority Claimed In
True
Priority Claimed Date
2017-06-05
First Refusal In
True
Trademark Events
Event DateEvent Description
2018-02-01SN ASSIGNED FOR SECT 66A APPL FROM IB
2018-02-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-02-09APPLICATION FILING RECEIPT MAILED
2018-03-16ASSIGNED TO EXAMINER
2018-03-23NON-FINAL ACTION WRITTEN
2018-03-24NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2018-03-29REFUSAL PROCESSED BY MPU
2018-03-29NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2018-04-20REFUSAL PROCESSED BY IB
2018-06-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-06-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-06-07TEAS/EMAIL CORRESPONDENCE ENTERED
2018-06-07APPROVED FOR PUB - PRINCIPAL REGISTER
2018-06-27NOTICE OF PUBLICATION
2018-07-04NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2018-07-04NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2018-07-17PUBLISHED FOR OPPOSITION
2018-07-21NOTIFICATION PROCESSED BY IB
2018-10-02REGISTERED-PRINCIPAL REGISTER
2019-01-02FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2019-01-14FINAL DISPOSITION PROCESSED
2019-01-15FINAL DISPOSITION NOTICE SENT TO IB
2019-02-02FINAL DECISION TRANSACTION PROCESSED BY IB
2021-07-17CHANGE OF OWNER RECEIVED FROM IB