FROM FIELD TO FORK - Trademark Details
Status: 700 - Registered
Serial Number
79223930
Registration Number
5910935
Word Mark
FROM FIELD TO FORK
Status
700 - Registered
Status Date
2019-11-19
Filing Date
2017-06-12
Registration Number
5910935
Registration Date
2019-11-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 260126 - Other leaves. Spirals, coils and swirls.
Published for Opposition Date
2019-09-03
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
HISER, CHARLES
Statements
Indication of Colors claimed
The color(s) green and gray is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized, three-dimensional green sprout to the left of the gray wording "FROM FIELD TO FORK".
Goods and Services
Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; milk; milk products, namely, lactose-free milk and milk substitutes, excluding ice cream, ice milk and frozen yogurt
Goods and Services
Coffee; tea; cocoa; flour; preparations made from cereals, namely, cereal bars, cereal-based snack foods, cereal-based beverages, pancake mixes, mixes for making baking batters, prepared dried pasta, granola, and muesli, and processed cereal-based food to be used as an ingredient for making other foods; bread, crisp bread; pastry; confectionery, namely, candy, chocolates, and frozen confectionery; ice cream; honey; glucose and fructose syrups for culinary purposes, starch syrups and thickening syrups for culinary purposes; mustard; vinegar; sauces; spices
Goods and Services
Agricultural, horticultural and forestry products and grains not included in other classes, namely, unprocessed grain; fresh fruits and vegetables; plant seeds; animal foodstuffs; malt for brewing and distilling
Goods and Services
Beers; mineral and aerated waters and other non-alcoholic beverages, namely, non-alcoholic malt beverages and soft drinks; fruit beverages and fruit juices; syrups and other preparations for making beverages, namely, fruit and vegetable drinks
Goods and Services
Alcoholic beverages except beers
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-02
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2018-01-02
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-01-02
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2018-01-02
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sweden Economic Association).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sweden Economic Association).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Sweden Economic Association).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Sweden Economic Association).
Address
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Correspondences
Name
Tamar Niv Bessinger
Address
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International Registrations
International Registration Number
1382179
International Registration Date
2017-06-12
International Publication Date
2017-12-28
International Renewal Date
2027-06-12
Auto Protection Date
2019-06-28
International Status
001 - Request for extension of protection established
International Status Date
2017-12-28
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-12-28 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2018-01-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-01-02 | ASSIGNED TO EXAMINER |
2018-01-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-01-04 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
2018-01-04 | NON-FINAL ACTION WRITTEN |
2018-01-05 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-01-06 | APPLICATION FILING RECEIPT MAILED |
2018-01-08 | REFUSAL PROCESSED BY MPU |
2018-01-10 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-01-27 | REFUSAL PROCESSED BY IB |
2018-04-25 | ASSIGNED TO EXAMINER |
2018-06-21 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-06-21 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-07-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-07-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-07-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-07-10 | ASSIGNED TO EXAMINER |
2018-07-31 | NON-FINAL ACTION WRITTEN |
2018-07-31 | NON-FINAL ACTION E-MAILED |
2018-07-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-09-29 | REFUSAL PROCESSED BY IB |
2019-01-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-02-04 | ASSIGNED TO LIE |
2019-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-02-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-02-04 | SUSPENSION LETTER WRITTEN |
2019-02-04 | LETTER OF SUSPENSION E-MAILED |
2019-02-04 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2019-05-29 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2019-05-29 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-06-14 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2019-07-08 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2019-07-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-07-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-07-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-08-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-08-14 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-08-14 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-09-03 | PUBLISHED FOR OPPOSITION |
2019-09-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-09-06 | NOTIFICATION PROCESSED BY IB |
2019-11-19 | REGISTERED-PRINCIPAL REGISTER |
2019-12-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-01-08 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
2020-02-19 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-03-11 | FINAL DISPOSITION PROCESSED |
2020-03-11 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-03-27 | FINAL DECISION TRANSACTION PROCESSED BY IB |