BARISTOCRAT - Trademark Details
Status: 700 - Registered
Serial Number
79223040
Registration Number
5532457
Word Mark
BARISTOCRAT
Status
700 - Registered
Status Date
2018-08-07
Filing Date
2017-08-21
Registration Number
5532457
Registration Date
2018-08-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011525, 020102, 090306, 090325, 090510, 110303, 261701, 261705 - Other natural phenomena and observable events. Shadows or silhouettes of men. Shirts (including sweatshirts), camisoles, blouses, halters and tank tops. Other clothing including robes. Men's narrow-brimmed hats, including fedoras and derbies. Cups, saucers. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2018-05-22
Law Office Assigned Location Code
M80
Employee Name
GUSTASON, ANNE C
Statements
Indication of Colors claimed
The color(s) black and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a white background, there is a man wearing black shirt, black fedora hat and white gallues is pouring white liquid from a pitcher to a white cup in his left hand, with a black line underneath and the word "BARISTOCRAT" in black written in bold and small letters below the figure.
Goods and Services
Coffee, cocoa; coffee or cocoa based beverages, chocolate based beverages; pasta, stuffed dumplings, noodles; molasses for food; cereal-based snack food, popcorn, crushed oats, corn chips, breakfast cereals, processed wheat for human consumption, crushed barley for human consumption, processed oats for human consumption, processed rye for human consumption, rice; salt; ice-cream, edible ices; chewing gums; chocolate, biscuits, crackers, wafers; pastries and bakery products based on flour, desserts based on flour and chocolate; bread, simit Turkish ring-shaped bagel covered with sesame seeds, pogaça Turkish bagel, pita, sandwiches, katmer Turkish pastry, pies, cakes, baklava Turkish dessert based on dough coated with syrup, kadayif Turkish dessert based on dough; desserts based on dough coated with syrup, puddings, custard, kazandibi Turkish pudding, rice pudding, keskül Turkish pudding; honey, bee glue for human consumption, propolis for food purposes; condiments for foodstuff, vanilla flavoring for food or beverages, spices, sauces, savory sauces used a condiments, tomato sauce; yeast, baking powder; flour, semolina, starch for food; sugar, cube sugar, powdered sugar; tea, iced tea
Goods and Services
Services for providing food and drink; temporary accommodation services, travel agency services, namely, making reservations and booking for temporary lodging, rental of rooms for social functions, namely, wedding receptions, rental of conference and meeting rooms; day-nursery crèche services; boarding for animals
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-18
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-12-18
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
GRUP OFIS MARKA PAT; GRUP OFIS MARKA PAT
Address
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International Registrations
International Registration Number
1380183
International Registration Date
2017-08-21
International Publication Date
2017-12-14
International Renewal Date
2027-08-21
Auto Protection Date
2019-06-14
International Status
001 - Request for extension of protection established
International Status Date
2017-12-14
Priority Claimed In
True
Priority Claimed Date
2017-08-15
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-12-14 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-12-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-12-18 | ASSIGNED TO EXAMINER |
2017-12-21 | NON-FINAL ACTION WRITTEN |
2017-12-22 | APPLICATION FILING RECEIPT MAILED |
2017-12-22 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-01-11 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
2018-02-01 | NON-FINAL ACTION WRITTEN |
2018-02-01 | ASSIGNED TO LIE |
2018-02-01 | DATA MODIFICATION COMPLETED |
2018-02-02 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-02-07 | REFUSAL PROCESSED BY MPU |
2018-02-07 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-02-24 | REFUSAL PROCESSED BY IB |
2018-03-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-03-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-03-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-03-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-04-10 | FINAL REFUSAL WRITTEN |
2018-04-10 | FINAL REFUSAL E-MAILED |
2018-04-10 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2018-04-17 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2018-04-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-04-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-04-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-05-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-05-16 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2018-05-16 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-05-22 | PUBLISHED FOR OPPOSITION |
2018-05-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-06-02 | NOTIFICATION PROCESSED BY IB |
2018-08-07 | REGISTERED-PRINCIPAL REGISTER |
2018-11-07 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-11-26 | FINAL DISPOSITION PROCESSED |
2018-11-26 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-12-15 | FINAL DECISION TRANSACTION PROCESSED BY IB |