ROYAL COCOA CHOCOLATIER & PALACE - Trademark Details
Status: 700 - Registered
Serial Number
79219960
Registration Number
5870339
Word Mark
ROYAL COCOA CHOCOLATIER & PALACE
Status
700 - Registered
Status Date
2019-10-01
Filing Date
2017-09-05
Registration Number
5870339
Registration Date
2019-10-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121, 260131, 261701, 261705, 261706 - Circles that are totally or partially shaded. Five or more circles. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2019-07-16
Law Office Assigned Location Code
O10
Employee Name
OAKES, JEFFREY ALLEN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COCOA" AND "CHOCOLATIER"
Description of Mark
The mark consists of a stylized crown design, underneath which appears the literal element "ROYAL COCOA" in stylized font with a circular dot appearing to its left and right. Underneath appears the literal element "CHOCOLATIER & PALACE" in stylized font in a smaller font size.
Goods and Services
Chocolate; cocoa; coffee; confectionery, namely, fondants, chocolate confections, and chocolate covered nuts; pralines
Goods and Services
Services for providing food and drink, namely, providing of food and drink; providing temporary accommodation; hotels
Pseudo Mark
ROYAL COCOA CHOCOLATIER AND PALACE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-11-06
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-11-06
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
RYAN A MCGONIGLE
Address
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International Registrations
International Registration Number
1373086
International Registration Date
2017-09-05
International Publication Date
2017-11-02
International Renewal Date
2027-09-05
Auto Protection Date
2019-05-02
International Status
001 - Request for extension of protection established
International Status Date
2017-11-02
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-11-02 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-11-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-11-10 | APPLICATION FILING RECEIPT MAILED |
2017-12-08 | ASSIGNED TO EXAMINER |
2017-12-17 | NON-FINAL ACTION WRITTEN |
2017-12-18 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-01-08 | REFUSAL PROCESSED BY MPU |
2018-01-08 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-01-27 | REFUSAL PROCESSED BY IB |
2018-08-13 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2018-08-13 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2018-09-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-09-06 | TEAS PETITION TO REVIVE RECEIVED |
2018-09-06 | PETITION TO REVIVE-GRANTED |
2018-09-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-09-07 | NOTICE OF REVIVAL - E-MAILED |
2018-09-17 | ASSIGNED TO LIE |
2018-09-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-09-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-11-02 | FINAL REFUSAL WRITTEN |
2018-11-02 | FINAL REFUSAL E-MAILED |
2018-11-02 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2019-04-03 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2019-04-03 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-04-19 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2019-05-02 | EXPARTE APPEAL RECEIVED AT TTAB |
2019-05-02 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
2019-05-02 | EX PARTE APPEAL-INSTITUTED |
2019-05-02 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2019-05-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-05-14 | ASSIGNED TO EXAMINER |
2019-05-20 | ASSIGNED TO EXAMINER |
2019-06-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-06-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-06-26 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-06-26 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-07-16 | PUBLISHED FOR OPPOSITION |
2019-07-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-07-26 | NOTIFICATION PROCESSED BY IB |
2019-10-01 | REGISTERED-PRINCIPAL REGISTER |
2020-01-01 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-01-23 | FINAL DISPOSITION PROCESSED |
2020-01-24 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-02-14 | FINAL DECISION TRANSACTION PROCESSED BY IB |