Cooking oil; edible oil; emulsion products made primarily of vegetable oils and containing water for food; food spreads being a blend of edible oils and edible fats; extra-virgin olive oil for food; olive oil for food; food products made from nuts, namely, dukkah; garlic butter; garlic preserves; jams; jellies; olive oil dip; olive paste; olives, preserved; prepared processed olives; snack foods made from dried vegetables

Balsamic vinegar; beer vinegar; fruit vinegar; mustard vinegar; pepper vinegar; vinegar; vinegar-based dips; wine vinegar; beverages made of tea; bread; bread rolls; breadsticks; cakes; chai tea; chocolate based beverages; chocolate cake; chutneys; cinnamon; coffee; coffee based beverages; cooking coffee essences; cooking salt; cooking sauces; dressings for salad; dry condiments, namely, dukkah and spice rubs; coffee essences for food, other than essential oils; flavour enhancers for food, other than essential oils; food pastes seasonings, namely, relishes; glazes for food, namely, vinegars and ham glaze; hot chilli bean paste; marinades; mayonnaise; pepper sauces; products for use in food preservation, namely, salt; sauce mixes; sauce powders; sauces in the nature of condiments; seasoning marinade; seasoning mixes; seasonings; tabbouleh; table salt

Alcohol for drinking; alcoholic beverages (except beer); alcoholic beverages (except beer) containing more than 1.15% of alcohol by volume; alcoholic drinks (except beer) containing more than 1.15% of alcohol by volume; alcoholic preparations for making beverages; drinks containing 1.15% of alcohol or more by volume; cooking liqueurs; cooking wine; dessert wine; drinks containing wine (wine predominating); dry fortified wine; dry red wine; dry sparkling wines; dry white wine; dry wine; fortified wines; sparkling fruit wines; sparkling wines; still wines; sweet fortified wine; sweet red wine; sweet sparkling wine; sweet white wine; sweet wine; white wine; wine; sparkling cider; red wine