MAKULAKU - Trademark Details
Status: 700 - Registered
Serial Number
79219626
Registration Number
5505547
Word Mark
MAKULAKU
Status
700 - Registered
Status Date
2018-07-03
Filing Date
2017-08-29
Registration Number
5505547
Registration Date
2018-07-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121, 261121 - Circles that are totally or partially shaded. Rectangles that are completely or partially shaded.
Published for Opposition Date
2018-04-17
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
MESSICK, TABITHA LEE
Statements
Indication of Colors claimed
The color(s) yellow, red, golden yellow, black, white and garnet red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"LAKU"
Description of Mark
The mark consists of the wording "MAKU" in garnet red letters above the wording "LAKU" in black letters. The wording is inside of a golden yellow to yellow stylized half circle design that has shading that includes white on the top right corner and red on the bottom border of the circular portion of the design. The entire wording and stylized carrier is on a black rectangular background.
Goods and Services
Confectionery, namely, candy made of licorice and winegum; licorice; candy in the nature of licorice sweets; chocolate, candy bars; candy in the nature of dragees
Pseudo Mark
MAKU LAKU
Translation of Words in Mark
The English translation of the word "MAKU" in the mark is "TASTE" and the English translation of the word "LAKU" in the mark is "LICORICE".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-10-31
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
24
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
24
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
24
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
24
Address
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Correspondences
Name
Roger H. Bora
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1372379
International Registration Date
2017-08-29
International Publication Date
2017-10-26
International Renewal Date
2027-08-29
Auto Protection Date
2019-04-26
International Status
001 - Request for extension of protection established
International Status Date
2017-10-26
Priority Claimed In
True
Priority Claimed Date
2017-05-18
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-10-26 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2017-10-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-11-04 | APPLICATION FILING RECEIPT MAILED |
| 2017-12-04 | ASSIGNED TO EXAMINER |
| 2017-12-09 | NON-FINAL ACTION WRITTEN |
| 2017-12-10 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2017-12-20 | REFUSAL PROCESSED BY MPU |
| 2017-12-20 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-01-19 | REFUSAL PROCESSED BY IB |
| 2018-02-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-02-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-02-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-03-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-03-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-04-17 | PUBLISHED FOR OPPOSITION |
| 2018-04-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-07-03 | REGISTERED-PRINCIPAL REGISTER |
| 2018-10-03 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2018-10-12 | FINAL DISPOSITION PROCESSED |
| 2018-10-12 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2018-11-02 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2021-12-25 | NEW REPRESENTATIVE AT IB RECEIVED |
