JAXXX - Trademark Details
Status: 700 - Registered
Serial Number
79219824
Registration Number
5771947
Word Mark
JAXXX
Status
700 - Registered
Status Date
2019-06-11
Filing Date
2017-09-26
Registration Number
5771947
Registration Date
2019-06-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-03-26
Law Office Assigned Location Code
M80
Employee Name
HOWARD, PARKER WALDRIP
Statements
Goods and Services
Dietetic food and food substances adapted for medical or veterinary use, including protein bars; food for babies; dietary supplements for humans, namely, protein bars; dietary supplements for animals
Goods and Services
Meat, fish, not live, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk, and frozen yogurt; edible oils and fats; none of the aforesaid being vegetarian or vegan sausages
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; preparations made from bread, pastry, cereals, namely, breakfast cereals; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces in the form of condiments; spices; ice; none of the aforesaid being pizza, frozen pizza, pizza crust, pizza toppings, cheese twists, and none of the aforesaid including or containing chocolate
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2017-11-03
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-11-03
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-11-03
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
27
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
27
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
27
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
27
Address
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Correspondences
Name
Mark J. Liss
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1372768
International Registration Date
2017-09-26
International Publication Date
2017-11-02
International Renewal Date
2027-09-26
Auto Protection Date
2019-05-02
International Status
001 - Request for extension of protection established
International Status Date
2017-11-02
Priority Claimed In
True
Priority Claimed Date
2017-03-30
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-11-02 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2017-11-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-11-07 | APPLICATION FILING RECEIPT MAILED |
| 2018-01-02 | ASSIGNED TO EXAMINER |
| 2018-01-05 | NON-FINAL ACTION WRITTEN |
| 2018-01-06 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-01-18 | REFUSAL PROCESSED BY MPU |
| 2018-01-18 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-02-03 | REFUSAL PROCESSED BY IB |
| 2018-07-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-07-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-08-02 | ASSIGNED TO LIE |
| 2018-08-03 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2018-08-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-08-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-08-17 | FINAL REFUSAL WRITTEN |
| 2018-08-17 | FINAL REFUSAL E-MAILED |
| 2018-08-17 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2019-02-15 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-02-15 | EXAMINERS AMENDMENT E-MAILED |
| 2019-02-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-02-15 | EXAMINER'S AMENDMENT ENTERED |
| 2019-02-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-03-06 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2019-03-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-03-06 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-03-22 | NOTIFICATION PROCESSED BY IB |
| 2019-03-26 | PUBLISHED FOR OPPOSITION |
| 2019-03-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-04-03 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2019-04-03 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-04-19 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2019-06-11 | REGISTERED-PRINCIPAL REGISTER |
| 2019-09-11 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2019-09-21 | FINAL DISPOSITION PROCESSED |
| 2019-09-21 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2019-10-11 | FINAL DECISION TRANSACTION PROCESSED BY IB |
