CALLEBAUT - Trademark Details
Status: 700 - Registered
Serial Number
79217268
Registration Number
5477949
Word Mark
CALLEBAUT
Status
700 - Registered
Status Date
2018-05-29
Filing Date
2017-02-09
Registration Number
5477949
Registration Date
2018-05-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260112, 261709 - Circles with bars, bands and lines. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2018-03-13
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MCDOWELL, MATTHEW J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "CALLEBAUT" in stylized capital lettering beneath a design comprising a circle with 3 equally spaced hooks extending inwards from the perimeter.
Goods and Services
Computer software, downloadable computer software and application software to be used for accounting, word processing, security, database management, in connection with agriculture practices, applied developments in cocoa bean agriculture and the manufacture and the processing of chocolate and chocolate goods
Goods and Services
Cocoa butter for food; Milk products excluding ice cream, ice milk and frozen yogurt; Dairy products, namely, cream, dairy-based dips, butter, cheese; mixed milk drinks, in particular flavored and caffeinated mixed milk drinks with milk predominating; fruit toppings and jellies; nut-based edible decorations for food; Nut-based fillings
Goods and Services
Cocoa, cocoa powder, cocoa-based products, namely, cocoa-based condiments and seasonings for food and drink, cocoa-based beverages, cocoa-based ingredient in confectionery products; beverages based on cocoa or mainly consisting of cocoa; Chocolate; Fondants; Chocolate paste; Chocolate coatings and toppings; Dessert sauce; Marzipan; Chocolate-based edible decorations for food; Sugar-based edible decorations for food; Edible ices; Chocolate-based fillings; Sugar pastes
Goods and Services
Training services in the field of agri-food and catering services; Practical teaching in the nature of tutoring in the field of restaurant and catering services provided to professionals; theoretical and practical training, namely, basic and advanced training in the field of human resources development; organization of competitions in the field of cooking, chocolate making; all the aforesaid services particularly in connection with agricultural methods, cocoa bean production methods as well as the production and processing of chocolate and chocolate goods
Classification Information
International Class
009 - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus. - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.
US Class Codes
021, 023, 026, 036, 038
Class Status Code
6 - Active
Class Status Date
2017-10-02
Primary Code
009
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-10-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-10-02
Primary Code
030
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2017-10-02
Primary Code
041
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
25
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
25
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
25
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
25
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Claudia A. Smith
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1366995
International Registration Date
2017-02-09
International Publication Date
2017-09-28
International Renewal Date
2027-02-09
Auto Protection Date
2019-03-28
International Status
001 - Request for extension of protection established
International Status Date
2017-09-28
Priority Claimed In
True
Priority Claimed Date
2016-08-11
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-09-28 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2017-10-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-10-02 | ASSIGNED TO EXAMINER |
| 2017-10-02 | ASSIGNED TO EXAMINER |
| 2017-10-06 | APPLICATION FILING RECEIPT MAILED |
| 2017-10-12 | NON-FINAL ACTION WRITTEN |
| 2017-10-13 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2017-10-17 | REFUSAL PROCESSED BY MPU |
| 2017-10-17 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2017-11-04 | REFUSAL PROCESSED BY IB |
| 2018-02-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-02-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-02-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-02-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-02-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-03-13 | PUBLISHED FOR OPPOSITION |
| 2018-03-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-05-29 | REGISTERED-PRINCIPAL REGISTER |
| 2018-08-29 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2018-09-12 | FINAL DISPOSITION PROCESSED |
| 2018-09-12 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2018-09-29 | FINAL DECISION TRANSACTION PROCESSED BY IB |
