ENERVIT - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79215184
Serial Number
79215184
Registration Number
5682530
Word Mark
ENERVIT
Status
700 - Registered
Status Date
2019-02-26
Filing Date
2017-06-05
Registration Number
5682530
Registration Date
2019-02-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
241525, 260317, 260321, 261121 - Other arrows. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Rectangles that are completely or partially shaded.
Published for Opposition Date
2018-12-11
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
BEGGS, MONICA L
Statements
Indication of Colors claimed
The color(s) white, and red is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "ENERVIT", in special type, preceded by an arrow, slanting towards the top right, in an oval, the design depicted inside a rectangular figure. The wording, arrow, and outline of the oval are in white on a red background.
Goods and Services
Dietetic and energy food products for medical use; dietetic micronutrients, for medical use
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and processed cereals, pasta, bread, cookies and biscuits, pastry and confectionery made of sugar, edible ices; honey, treacle syrup; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice for refreshment; cereal based energy bars
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-31
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Franco A. Serafini
Address
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International Registrations
International Registration Number
0805410
International Registration Date
2003-04-07
International Publication Date
2017-08-24
International Renewal Date
2023-04-07
Auto Protection Date
2019-02-24
International Status
001 - Request for extension of protection established
International Status Date
2017-08-24
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2017-08-24SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2017-08-25LIMITATION FROM ORIGINAL APPLICATION ENTERED
2017-08-31NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-09-02ASSIGNED TO EXAMINER
2017-09-05APPLICATION FILING RECEIPT MAILED
2017-09-07NON-FINAL ACTION WRITTEN
2017-09-08NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2017-09-13REFUSAL PROCESSED BY MPU
2017-09-13NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2017-09-29REFUSAL PROCESSED BY IB
2018-03-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-03-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-03-13TEAS/EMAIL CORRESPONDENCE ENTERED
2018-05-03NON-FINAL ACTION WRITTEN
2018-05-03NON-FINAL ACTION E-MAILED
2018-05-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-10-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-10-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-10-02TEAS/EMAIL CORRESPONDENCE ENTERED
2018-10-18APPROVED FOR PUB - PRINCIPAL REGISTER
2018-11-01ASSIGNED TO LIE
2018-11-21NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-11-21NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2018-11-21NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2018-12-07NOTIFICATION PROCESSED BY IB
2018-12-11PUBLISHED FOR OPPOSITION
2018-12-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-01-30NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2019-01-30NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2019-02-15NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2019-02-26REGISTERED-PRINCIPAL REGISTER
2019-05-26FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2019-06-19FINAL DISPOSITION PROCESSED
2019-06-19FINAL DISPOSITION NOTICE SENT TO IB
2019-07-05FINAL DECISION TRANSACTION PROCESSED BY IB